Name: Goldfish Harry Potter Butterbeer Butterscotch Flavored Baked Grahams
Brand: Goldfish
SKU: 276620
Availability: InStock
Rating: 24 (1 reviews)

Ingredients & minerals

Corn Syrup Solids

High glycemic load, contributes to excessive sugar intake, linked to insulin resistance and metabolic disorders

Corn syrup

Excessive intake associated with insulin resistance, weight gain, metabolic dysfunction

Soybean and/or Sunflower

High omega-6 content, pro-inflammatory effects, oxidative instability, potential contribution to chronic inflammation, metabolic syndrome, cardiovascular risk

Canola Oil

PUFA-rich oil with high omega-6 content, oxidation instability, mild irritation potential in some individuals

Flour

Gluten sensitivity in susceptible individuals, potential for microbial contamination if improperly stored

Soy Lecithin

Potential for estrogenic effects due to isoflavone residues, hexane solvent residues from processing, allergenicity in soy-sensitive individuals, ultra-processed ingredient

Folic acid

Excessive intake may mask vitamin B12 deficiency, potential unmetabolized folic acid accumulation

Palm Oil

High saturated fat content, oxidative instability, environmental concerns not evaluated here

2% or Less of: Natural and Artificial Flavor

Lack of ingredient transparency, potential for allergenic sensitizers, synthetic additives, ultra-processed, no nutritional value

Citric acid

Acidulant, preservative enhancing flavor and antimicrobial stability

Sugar

Provides energy, enhances flavor

Molasses

Source of minerals such as iron, calcium, magnesium, and potassium, provides small amounts of antioxidants

Niacin

Supports energy metabolism, DNA repair, skin health, and nervous system function

Reduced Iron

No peer-reviewed information found for 'REDUCED RON' as a food or material ingredient. Possibly a non-standard or proprietary term without documented safety or use data.

Riboflavin

Essential nutrient, supports energy metabolism

Sweet Cream Buttermilk Powder

Source of dairy proteins, source of calcium and other minerals

Thiamine Mononitrate

Essential nutrient, supports energy metabolism, nerve function

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Fructose

Provides sweetening function with lower glycemic index than glucose, occurs naturally in many foods

Cinnamon

Flavoring agent, antimicrobial properties at low concentrations

Baking soda

Leavening agent in baking, neutralizes acids, mild antacid properties

Cornstarch

Effective thickener and stabilizer in food products

Invert Sugar

Provides sweetness, retains moisture, improves texture in food products

Sodium Acid Pyrophosphate

Maintains color in foods, acts as a leavening and pH control agent

Butter

Source of fat-soluble vitamins (A, D, E), adds flavor and texture in foods

Spices

Flavor enhancement, potential antimicrobial effects, antioxidant properties

Invert Syrup

Provides sweetness, improves moisture retention and texture in food products

Milkfat

Provides fat-soluble vitamins, contributes to flavor and texture in foods

Monocalcium phosphate

Leavening agent, acidity regulator, source of dietary calcium and phosphorus

Autolyzed Yeast Extract

Enhances savory flavor (umami), often used to improve palatability in food products

Nonfat Milk

Source of protein, calcium, vitamin D (if fortified), supports bone health

Vanilla Extract

Flavor enhancement, aromatic compound providing sensory appeal in foods

Whole Wheat Flour

Provides dietary fiber, vitamins, minerals, and complex carbohydrates

Extractives of Turmeric and Paprika (Color)

Natural colorant, antioxidant properties from curcumin in turmeric, food-grade alternative to synthetic dyes

Ingredients & minerals

Corn Syrup Solids

Corn syrup

Soybean and/or Sunflower

Canola Oil

Flour

Soy Lecithin

Folic acid

Palm Oil

2% or Less of: Natural and Artificial Flavor

Citric acid

Sugar

Molasses

Niacin

Reduced Iron

Riboflavin

Sweet Cream Buttermilk Powder

Thiamine Mononitrate

Salt

Fructose

Cinnamon

Baking soda

Cornstarch

Invert Sugar

Sodium Acid Pyrophosphate

Butter

Spices

Invert Syrup

Milkfat

Monocalcium phosphate

Autolyzed Yeast Extract

Nonfat Milk

Vanilla Extract

Whole Wheat Flour

Extractives of Turmeric and Paprika (Color)

Product details

Contains Seed Oils

Packaging

Sources

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Ingredients & minerals

Corn Syrup Solids

Corn syrup

Soybean and/or Sunflower

Canola Oil

Flour

Soy Lecithin

Folic acid

Palm Oil

2% or Less of: Natural and Artificial Flavor

Citric acid

Sugar

Molasses

Niacin

Reduced Iron

Riboflavin

Sweet Cream Buttermilk Powder

Thiamine Mononitrate

Salt

Fructose

Cinnamon

Baking soda

Cornstarch

Invert Sugar

Sodium Acid Pyrophosphate

Butter

Spices

Invert Syrup

Milkfat

Monocalcium phosphate

Autolyzed Yeast Extract

Nonfat Milk

Vanilla Extract

Whole Wheat Flour

Extractives of Turmeric and Paprika (Color)

Product details

Contains Seed Oils

Packaging

Nutrition facts

Sources

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