Name: Fresh Express Salad Kit CaesarLite
Brand: Fresh Express
Availability: InStock
Rating: 1 (1 reviews)

Fresh Express Salad Kit CaesarLite

Chiquita Brands International Inc.

/100

Organic status

Unknown

Pesticide risk

Unknown

Glyphosate risk

Low

Freshness

Fresh

What's inside

Canola Oil

Source of unsaturated fatty acids including omega-3, suitable for cooking, supports lipid nutrition

White Wine

Potential cardiovascular benefit with moderate intake, contains antioxidants, may improve HDL cholesterol

Carrageenan Gum

Thickening agent, stabilizes texture and improves mouthfeel in processed foods

Mustard Flour

Flavoring agent, contains glucosinolates with potential antimicrobial properties

Natural flavor

Enhances flavor perception in food products

Vegetable Oil (Canola Oil and/or Olive Oil)

Source of heart-healthy monounsaturated fats, cooking oil with moderate smoke point

Cayenne Peppers Distilled Vinegar

Flavor enhancement, antimicrobial effects of vinegar

Dijon Mustard

Antioxidant compounds, may have mild anti-inflammatory properties, low calorie, may promote flavor without added sugars or fats

Mustard Seed

Antioxidant activity, anti-inflammatory effects, antimicrobial properties, cardiovascular support, potential anticancer effects

Distilled Vinegar

Flavoring agent, food preservative, antimicrobial properties

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Citric acid

Enhances flavor, preserves food by lowering pH, acts as chelating agent to improve stability

Tartaric acid

Provides sour taste, acts as leavening agent component, stabilizes pH in food products

Skim Milk

Source of protein, calcium, vitamins (B2, B12, D), low fat content

Culture

Improves food preservation, may support gut health, produces beneficial metabolites (e.g., lactic acid), can enhance flavor and texture

Enzymes

Aid in food processing, improve digestion, enhance product texture

Dried Garlic

Antimicrobial properties, cardiovascular health support, antioxidant effects, may reduce blood pressure and cholesterol, immune system support

Egg Yolk

Rich source of fat-soluble vitamins, essential amino acids, and phospholipids

Water

Hydration, solvent for ingredient dissolution

Lemon Juice Concentrate

Provides flavoring, natural acidulant, source of vitamin C and antioxidants

Sugar

Provides sweet taste and energy source

Modified Corn Starch

Improved thickening, enhanced texture, stable under heat and acid conditions

Xanthan Gum

Improves texture and stability of products, enhances emulsification and suspension

Spices

Flavor enhancement, some contain antioxidants, may have minor antimicrobial properties

Anchovies

Source of omega-3 fatty acids, protein, essential nutrients such as vitamin D and calcium

Wheat Flour

Source of carbohydrates, energy, provides some protein and dietary fiber (whole wheat), widely used in food products

Niacin

Supports cellular energy production, maintains skin and nervous system health

Reduced Iron

Essential mineral for oxygen transport, supports red blood cell production

Thiamine Mononitrate

Essential nutrient for carbohydrate metabolism, supports nervous system function

Riboflavin

Supports energy production, antioxidant functions, healthy skin and vision maintenance

Folic acid

Prevents neural tube defects during pregnancy, supports DNA synthesis and cell division, reduces risk of folate deficiency

Whey

High-quality protein source, supports muscle synthesis, contains essential amino acids

Yeast

Fermentation agent, contributes to flavor and texture, source of B vitamins

Garlic powder

Flavor enhancer, contains sulfur compounds with antioxidant properties

Romano Cheese

High-quality protein, good source of calcium and phosphorus, contains vitamins A and B12

Parsley

Source of vitamin K, vitamin C, antioxidants, supports flavor enhancement in foods

Onion powder

Flavor enhancement, contains small amounts of sulfur compounds with antioxidant properties

Disodium Inosinate & Guanylate

Umami flavor enhancement, reduces salt usage in foods

Romaine Lettuce

Low-calorie source of fiber, vitamin A, vitamin K, and folate

Water

Hydration, solvent for ingredient dissolution

Turmeric

Antioxidant properties, culinary spice, anti-inflammatory effects reported in some clinical trials

Spices

Flavor enhancement, some contain antioxidants, may have minor antimicrobial properties

Milk

Provides calcium, vitamin D, high-quality protein, supports bone health

Other info

EWG Dirty Dozen

No

EWG Clean Fifteen

No

GMO

No

Fumigation

None

Treatments

chlorine wash

Packaging

Plastic Bag

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