Name: New York Bakery Bites Big City Lemon Iced Lemon Cookie
Brand: New York Bakery Bites
SKU: 274373
Availability: InStock
Rating: 18 (1 reviews)

Ingredients & minerals

Corn syrup

High glycemic index, excessive caloric intake associated with weight gain and insulin resistance

Hydrogenated Palm Kernel Oil

Contains trans fats from partial hydrogenation, associated with increased cardiovascular disease risk, may act as irritant or sensitizer in topical use

Artificial Flavor

Possible allergic reactions, irritant or sensitizer potential, ultra-processed, may contain solvents or byproducts

Soy Lecithin

Potential estrogenic effects, hexane solvent residuals from processing, allergenicity concerns, ultra-processed ingredient

Natural flavor

Lack of transparency, potential presence of solvents or processing residues, ultra-processed nature, no nutritional value

High Fructose Corn Syrup

Metabolic effects including insulin resistance, contribution to obesity and related disorders with excessive intake

Sodium Aluminum Sulfate

Aluminum exposure, potential neurotoxicity at high intake, bioaccumulation, suspected link to impaired cognitive function

Almonds

Allergic reactions in sensitive individuals

Mono and Diglycerides

Potential source of trans fats if partially hydrogenated, typically low irritation risk, may contain trace contaminants depending on processing

Sugar

Provides energy as a carbohydrate source, enhances flavor and palatability

Water

Diluent, carrier, non-toxic, environmentally safe

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Corn starch

Thickening agent, stabilizer in food and cosmetic formulations

Enriched Bleached Wheat Flour

Provides fortified nutrients (iron, B vitamins), widely used for baking and cooking

Palm Oil

Provides stable cooking fat due to saturated fat content, source of vitamin E and carotenoids

Lemon Oil

Fragrance, flavoring agent

Baking soda

Leavening agent in baking, neutralizes acids, mild antacid properties

Sodium Bicarbonate

Leavening agent in baking, pH neutralizer, inexpensive and effective

Calcium Sulfate

Used as firming agent and coagulant in food production

Monocalcium phosphate

Effective leavening agent improving texture and volume in baked goods

Malic Acid

Flavor enhancement, acidity regulation

FD&C Yellow #5

Provides bright yellow color to products facilitating consumer identification and appeal

Coconut

Source of medium-chain triglycerides which may be metabolized differently than long-chain fats, contains vitamins and minerals, used as food and oil

Whey Powder

High-quality protein source, supports muscle synthesis and nutritional supplementation

Whole milk powder

Provides fat and fat-soluble vitamins, source of high-quality protein

Vitamin A Palmitate

Supports vision, immune function, cellular differentiation, and skin health

Buttermilk Solids

Source of protein, calcium, and other milk nutrients

Dried Whole Eggs

Source of complete protein, vitamins, and minerals, functional emulsifier in food processing

Sodium Benzoate

Effective antimicrobial preservative, helps extend product shelf life, low toxicity and biodegradable

Beta Carotene Powder

Provitamin A activity, antioxidant properties, supports vision and immune function

Yogurt Powder [Cultured Whey Protein Concentrate]

Provides probiotics, high-quality protein, supports gut health, aids muscle repair and growth