Name: Wholly Veggie! Pizza bites
Brand: Wholly Veggie!
SKU: 271682
Availability: InStock
Rating: 61 (1 reviews)

Wholly Veggie! Pizza bites

Wholly Veggie

/100

Lab tested

No

Harmful ingredients

2

Nutrients

0

Microplastics

Likely

Why this score

Clean ingredients2 flagged
Added sugar0g added

Ingredients & minerals

Natural flavor

Lack of transparency, potential presence of solvents or processing residues, ultra-processed nature, no nutritional value

Xanthan Gum

Mild gastrointestinal discomfort at high intake, potential for allergic reactions in sensitive individuals

Sea salt

Essential electrolyte, supports nerve transmission and fluid balance

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Filtered water

Hydration, solvent base for formulations

Coconut Oil

Stable cooking oil due to saturated fat content

Potato Starch

Gluten-free thickening agent, calorie source

Modified Tapioca Starch

Improves texture, thickening agent, stabilizer

Annatto and turmeric extractives [color]

Provides natural coloring, some antioxidant properties from turmeric, widely used as food-grade colorants

Brown rice flour

Gluten-free, source of dietary fiber and some nutrients from whole grain

Tomato Paste

Source of dietary lycopene and antioxidants, provides flavor and color enhancement in foods

Wine Vinegar

Flavor enhancer, food preservative with antimicrobial properties

Organic Cooked Grape Must

Natural sweetener, contains some antioxidants and micronutrients from grapes

Onion powder

Flavoring agent, contains bioactive sulfur compounds

Organic cane sugar

Provides caloric energy, sweetening agent

Garlic powder

Provides flavor, contains organosulfur compounds with antioxidant properties

Basil

Flavoring agent, contains antioxidants, potential antimicrobial properties

Oregano

Antimicrobial, antioxidant properties, flavoring agent

Powdered Cellulose

Prevents caking, improves texture and flow of powdered foods, source of dietary fiber

Cauliflower

Source of dietary fiber, vitamins C and K, antioxidants

Modified Potato Starch

Improves texture, thickening agent, stabilizer, enhances shelf life

Chickpea Protein

Plant-based protein source, supports dietary protein intake, potential functional benefits in food texture

Potato Protein

Provides plant-based protein, supports muscle maintenance and repair

Lactic Acid

pH regulator, mild exfoliant, improves skin texture

White Rice Flour

Gluten-free, easily digestible, suitable for individuals with celiac disease or gluten intolerance

Cooked White Kidney Beans

High protein, dietary fiber, low fat, rich in folate and minerals, supports blood sugar control, promotes digestive health

Tomatoes

Source of vitamins C and A, antioxidants such as lycopene, dietary fiber

Extra virgin olive oil

Rich in monounsaturated fats, antioxidant content, cardiovascular benefits supported by studies

Garlic

Contains bioactive compounds with antioxidant properties, may support cardiovascular health, antimicrobial effects

Tara Gum

Thickening agent, stabilizes texture, improves mouthfeel in food products

Serving size: 85 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories170 kcal

Total Fat5 g

Saturated Fat2 g

Trans Fat0 g

Cholesterol0 mg

Sodium290 mg

Total Carbohydrates28 g

Dietary Fiber3 g

Total Sugars2 g

Added Sugars0 g

Protein3 g

Vitamin D0 mcg

Calcium22 mg

Iron1 mg

Potassium185 mg

Sources

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