Name: Canyon Gluten Free Whole Grain Bread
SKU: 271481
Availability: InStock
Rating: 13 (1 reviews)

Canyon Gluten Free Whole Grain Bread

/100

Wheat source

Unknown

Flour type

Unknown

Oil type

Canola Oil

Sugar type

Sugar Present

What's inside

Cane sugar

Provides caloric energy

Sunflower Seeds

Source of unsaturated fats, vitamin E, protein, and minerals

Expeller Pressed Canola Oil

Good source of unsaturated fats, moderate omega-3 fatty acids content, culinary oil with neutral flavor

Water

Safe solvent, diluent, non-toxic, biodegradable

Brown rice flour

Gluten-free, higher fiber and micronutrient content compared to white rice flour, source of complex carbohydrates

Tapioca Flour

Gluten-free, easily digestible carbohydrate source, useful thickener

Whole Grain Sorghum Flour

Source of dietary fiber, protein, antioxidants, gluten-free, supports digestive health

Cultured Brown Rice Flour

May act as a natural preservative, potential source of organic acids, alternative to synthetic preservatives

Xanthan Gum

Improves texture and stability in food products, enables suspension and emulsification

Egg Whites

High-quality protein source, functional properties in food such as emulsification and foaming

Molasses

Contains minerals like iron and calcium, provides sweetness

Eggs

High-quality protein source, rich in essential vitamins and minerals

Whole Grain Millet

Source of fiber, contains vitamins and minerals, supports digestive health, helps regulate blood glucose

Yeast

Leavening agent in baking, fermentation, source of B vitamins

Sea salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Whole Grain Teff

Rich source of dietary fiber, protein, micronutrients such as iron and calcium, gluten-free alternative to wheat

Whole Grain Quinoa

Contains complete protein, rich in fiber, source of vitamins and minerals, gluten-free, potential cardiovascular and metabolic benefits

Whole Grain Amaranth

Source of complete protein, dietary fiber, micronutrients including iron and magnesium

Organic Cane Sugar Vinegar

Potential antimicrobial properties, potential to aid digestion

Whole Grain Buckwheat Flour

Source of dietary fiber, protein, minerals, and antioxidants

Enzymes

Enhanced cleaning efficiency, biodegradable, lower environmental impact compared to harsh chemicals

Other info

Potassium Bromate

No

Azodicarbonamide (ADA)

No

Ingredient Count

17

Sugar/Slice

3g

Sprouted

No

Sourdough

No

Packaging

Plastic Bag

Serving size: 43 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories110 kcal

Total Fat2.50 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol15 mg

Sodium190 mg

Total Carbohydrates21 g

Dietary Fiber1 g

Total Sugars3 g

Added Sugars3 g

Protein3 g

Vitamin D0.60 mcg

Calcium20 mg

Iron0.60 mg

Potassium80 mg

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