PackagingPlastic packaging leaches harmful chemicals into the product
Harmful ingredientsEach harmful ingredient and contaminant is penalized based on its severity and amount

For every scoring factor, open the breakdown from the score above.

Ingredients & minerals

Acidity regulators

Possible dental erosion with excessive consumption, gastrointestinal irritation in sensitive individuals, potential to disrupt mineral absorption if consumed in high amounts

Colour

Potential allergic reactions, hyperactivity in children (certain synthetic dyes), some synthetic colors linked to carcinogenicity concerns

Natural Mango Flavouring

Lack of transparency, may contain solvents or preservatives, ultra-processed, no nutritional value

Water

Solvent, diluent, non-toxic, non-irritant, environmentally benign

Sugar

Energy source, enhances flavor

Preservative

Prevents microbial contamination, extends product shelf life, ensures product safety and efficacy

Antioxidant

Prevents oxidation, extends shelf life

Mango Pulp

Source of dietary fiber, vitamin C, antioxidants

Product details

Packaging

Polyester

Serving size: 100 mL

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories54 kcal

Total Fat0 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium0 mg

Total Carbohydrates13.50 g

Dietary Fiber0 g

Total Sugars13 g

Added Sugars0 g

Protein0 g

Vitamin D0 mcg

Calcium0 mg

Iron0 mg

Potassium0 mg

Sources

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🌴 Created by Cormac Hayden