Name: Kellogg'S Pop-Tarts Whole Grain Chocolate
Brand: Pop-Tarts
SKU: 264325
Availability: InStock
Rating: 1 (1 reviews)

Ingredients & minerals

Corn syrup

High glycemic index, excessive caloric intake associated with weight gain and insulin resistance

Vegetable Oil (Soybean and Palm Oil with TBHQ for Freshness)

High omega-6 fatty acid content (soybean oil) with oxidative instability risk, processing byproducts from refining, TBHQ potential toxicity at high doses

Folic acid

Potential masking of vitamin B12 deficiency at high doses, possible excessive intake concerns

Soy Lecithin

Potential estrogenic effects, hexane solvent residuals from processing, allergenicity concerns, ultra-processed ingredient

Xanthan Gum

Mild gastrointestinal discomfort at high intake, potential for allergic reactions in sensitive individuals

Sugar

Provides energy as a carbohydrate source, enhances flavor and palatability

Reduced Iron

No peer-reviewed information found for 'REDUCED RON' as a food or material ingredient. Possibly a non-standard or proprietary term without documented safety or use data.

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Sodium Stearoyl Lactylate

Improves texture and stability of food emulsions, extends shelf life

Wheat Flour

Source of carbohydrates and protein, provides structure in baked goods

Dextrose

Quick energy source, commonly used for sweetness and fermentation support

Bleached Wheat Flour

Improved baking performance, consistent color and texture

Polydextrose

Low-calorie bulking agent, source of soluble fiber, supports digestive health

2% or less of maltodextrin

Provides texture and bulk in food products, improves mouthfeel and stability

Cocoa

Source of flavonoids with antioxidant properties, contributes flavor and color

Sodium Acid Pyrophosphate

Effective leavening agent in baking, improves texture and volume of baked products

Baking soda

Leavening agent in baking, neutralizes acids, mild antacid properties

Wheat Starch

Provides texture and thickening in foods, gluten source for baking

Cocoa Processed with Alkali

Improved flavor and color, reduced bitterness, enhanced solubility in liquids

Gelatin

Provides texture, encapsulation, and protective coating in food and supplements

DATEM

Improves dough strength and texture, stabilizes emulsions in food products

Whole Wheat Flour

Provides dietary fiber, vitamins, minerals, and complex carbohydrates

Niacin

Supports energy metabolism, DNA repair, skin health, and nervous system function

Glycerin

Moisturizing agent, humectant properties, enhances texture in formulations

Calcium Carbonate

Calcium supplementation for bone health, antacid properties to relieve acid indigestion

Vitamin A Palmitate

Supports vision, immune function, cellular differentiation, and skin health

Niacinamide

Supports skin barrier integrity, improves skin appearance, essential nutrient

Vitamin B6 [Pyridoxine Hydrochloride]

Supports amino acid metabolism, neurotransmitter synthesis, hemoglobin production

Vitamin B2 (Riboflavin)

Supports energy metabolism, antioxidant functions, and normal cellular processes

Vitamin B1 (Thiamin Hydrochloride)

Supports energy metabolism, nervous system function, prevents thiamine deficiency

Vitamin B1 [Thiamin Mononitrate]

Supports energy metabolism, nervous system function, and carbohydrate metabolism

Vitamin B2 [Riboflavin]

Supports energy metabolism, antioxidant defense, and maintenance of normal mucous membranes

Ingredients & minerals

Corn syrup

Vegetable Oil (Soybean and Palm Oil with TBHQ for Freshness)

Folic acid

Soy Lecithin

Xanthan Gum

Sugar

Reduced Iron

Salt

Sodium Stearoyl Lactylate

Wheat Flour

Dextrose

Bleached Wheat Flour

Polydextrose

2% or less of maltodextrin

Cocoa

Sodium Acid Pyrophosphate

Baking soda

Wheat Starch

Cocoa Processed with Alkali

Gelatin

DATEM

Whole Wheat Flour

Niacin

Glycerin

Calcium Carbonate

Vitamin A Palmitate

Niacinamide

Vitamin B6 [Pyridoxine Hydrochloride]

Vitamin B2 (Riboflavin)

Vitamin B1 (Thiamin Hydrochloride)

Vitamin B1 [Thiamin Mononitrate]

Vitamin B2 [Riboflavin]

Product details

Contains Seed Oils

Packaging

Sources

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Ingredients & minerals

Corn syrup

Vegetable Oil (Soybean and Palm Oil with TBHQ for Freshness)

Folic acid

Soy Lecithin

Xanthan Gum

Sugar

Reduced Iron

Salt

Sodium Stearoyl Lactylate

Wheat Flour

Dextrose

Bleached Wheat Flour

Polydextrose

2% or less of maltodextrin

Cocoa

Sodium Acid Pyrophosphate

Baking soda

Wheat Starch

Cocoa Processed with Alkali

Gelatin

DATEM

Whole Wheat Flour

Niacin

Glycerin

Calcium Carbonate

Vitamin A Palmitate

Niacinamide

Vitamin B6 [Pyridoxine Hydrochloride]

Vitamin B2 (Riboflavin)

Vitamin B1 (Thiamin Hydrochloride)

Vitamin B1 [Thiamin Mononitrate]

Vitamin B2 [Riboflavin]

Product details

Contains Seed Oils

Packaging

Nutrition facts

Sources

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