Name: Little Caesars Thin Crust Pepperoni Pizza
Brand: Little Caesars
Availability: InStock
Rating: 1 (1 reviews)

Little Caesars Thin Crust Pepperoni Pizza

Ilitch Holdings

/100

Processing

Unknown

Sourcing quality

Unknown

Deep frying

Unknown

Transparency

Unknown

What's inside

Soybean oil

Source of unsaturated fatty acids, useful cooking oil

Soy Lecithin

Emulsification and texture stabilization in food products

Canola Oil

Rich source of monounsaturated fats, supports cardiovascular health when replacing saturated fats, widely used cooking oil

Smoke-flavored turkey

Low in fat compared to red meats, source of lean protein

Flavoring

Enhances taste and palatability of products

Sodium Nitrite

Prevents botulism, preserves meat color and flavor

BHA

Prevents oxidation and rancidity in fats and oils

Enriched Wheat Flour

Provides energy through carbohydrates, fortified nutrients help prevent deficiencies such as iron-deficiency anemia and neural tube defects

Water

Non-toxic, non-irritating, universal solvent, safe at all concentrations

Yeast

Source of B vitamins, contributes to fermentation, flavor development

Cultured Wheat Flour

May improve flavor profile and digestibility, contributes to texture in baked goods

Dextrose

Rapid energy source

Tomato Puree

Source of lycopene antioxidant, vitamins C and A, dietary fiber

Diced Tomatoes

Source of vitamin C, lycopene antioxidant, dietary fiber

Sugar

Provides energy, improves palatability

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Spices

Flavor enhancement, antioxidant content, antimicrobial properties

Parmesan Cheese

Source of protein, calcium, and vitamin B12

Garlic

Flavor enhancer, antimicrobial properties, antioxidant activity

Citric acid

Preserves product stability, enhances flavor, adjusts pH

Natural Extractives of Paprika

Natural coloring agent, potential antioxidant properties

Pork

High-quality protein source, contains essential amino acids and micronutrients

Beef

High-quality protein source, rich in iron, zinc, vitamin B12, and other essential nutrients

Paprika

Source of antioxidants such as carotenoids, adds flavor and color to foods

Natural Spices

Flavor enhancement, potential antioxidant properties

Lactic Acid Starter Culture

Aid fermentation, enhance food preservation, contribute to flavor development, may improve digestibility

Sodium Ascorbate

Antioxidant preservative, protects against oxidative spoilage, source of vitamin C

Garlic powder

Provides flavor, contains organosulfur compounds with antioxidant properties

BHT

Prevents oxidation and rancidity, extends shelf life of products

Sour Mix

Provides sour taste and sweetness for flavoring beverages

Other info

Packaging

cardboard

Menu Category

pizza

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