High saturated fat content, risk of oxidative instability with frying, potential environmental concerns (not chemical safety), none specific to typical dietary use

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Corn starch

Effective thickener and stabilizer in food preparation, gluten-free carbohydrate source

Potato Starch

Gluten-free thickening agent, calorie source

Potato Flakes

Source of carbohydrates, provides texture and thickening in foods, shelf stable

Product details

Contains Seed Oils

Yes

Packaging

Plastic

Serving size: 20 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories109 kcal

Total Fat6.98 g

Saturated Fat3.98 g

Trans Fat0 g

Cholesterol0 mg

Sodium188 mg

Total Carbohydrates11.06 g

Dietary Fiber0.32 g

Total Sugars0.14 g

Added Sugars0 g

Protein0.36 g

Vitamin D0 mcg

Calcium0 mg

Iron0 mg

Potassium0 mg

Sources

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Ingredients & minerals

Edible Vegetable Oil (Palm Oil)