Name: Raised Gluten Free Dutch Apple Pie
Brand: Raised Gluten Free
Availability: InStock
Rating: 71 (1 reviews)

Raised Gluten Free Dutch Apple Pie

Raised Gluten Free

/100

Lab tested

No

Harmful ingredients

1

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Palm Oil

Stable cooking oil due to high saturated fat, source of vitamin E and carotenoids

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Citric acid

Preservative properties, pH adjuster, flavor enhancement

Cane sugar

Provides quick energy

White Rice Flour

Gluten-free, source of energy, hypoallergenic compared to wheat-based flours

Modified Tapioca Starch

Improves texture and stability of foods, gluten-free, source of resistant starch depending on modification

Baking powder

Leavening agent for baking, improves texture and volume of baked goods

Sea salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Brown Sugar

Provides sweetness, contributes to flavor and texture in foods

Tapioca Flour

Gluten-free, easily digestible carbohydrate source, useful thickener

Potato Starch

Gluten-free thickener, provides texture and stability in foods

Spices

Flavor enhancement, antioxidant properties, potential antimicrobial effects

Ascorbic Acid

Antioxidant properties, prevents oxidation and spoilage, supports collagen synthesis in skin

Water

Hydration, solvent for ingredients

Garbanzo Bean Flour

High in protein, rich in fiber, source of resistant starch, contains essential vitamins and minerals, low glycemic index, may support glycemic control

Sweet Brown Rice Flour

Provides dietary fiber, source of complex carbohydrates, contains vitamins and minerals, gluten-free alternative

Xanthan Gum

Improves texture and stability of products, effective thickener and emulsifier, supports uniform product consistency

Sodium Acid Pyrophosphate

Preserves freshness, improves texture and color in processed foods, acts as an effective sequestrant

Sodium Bicarbonate

Leavening agent, pH buffering, antacid properties

Apples

Rich in dietary fiber, antioxidants, vitamin C, supports digestive health, may reduce risk of chronic diseases

Sources

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