Natural and Artificial Flavor

Lack of transparency, potential for allergenic or irritant components, ultra-processing, no nutritional value

Silicon dioxide

Minor irritation possible with inhalation of fine particles

Modified Food Starch

None at typical consumption levels

Echinacea Extract

May enhance immune function, potential reduction in the duration of colds, anti-inflammatory effects

Turmeric Extract

Natural coloring agent, antioxidant properties

Garlic Extract

Flavoring agent, potential antimicrobial properties, cardiovascular support noted in some studies

BioPerine

Enhances nutrient absorption, improves bioavailability of certain nutrients

Hydroxypropyl cellulose

Improves texture and stability, non-toxic, used as controlled-release agent in pharmaceuticals

Stearic Acid

Emulsifying agent, texture stabilizer, surfactant, energy source in diet

Açai Berry Extract

Contains antioxidants, potential antioxidant support, source of anthocyanins

Vitamin A

Supports vision, immune response, skin health, and cellular differentiation

Vitamin C

Antioxidant, supports collagen synthesis, aids immune response

Vitamin D3

Supports bone mineralization, calcium and phosphate homeostasis

Vitamin E

Antioxidant, supports cell protection

Zinc

Supports immune system, wound healing, enzyme function, and growth

Selenium

Supports antioxidant enzymes, thyroid function, immune system support

Quercetin Dihydrate

Antioxidant activity, may support vascular health as dietary supplement

Beta-1,3/1,6-Glucan

Baker's Yeast

Leavens bread, contributes to flavor and texture, source of B vitamins and proteins

Elderberry Extract

Contains antioxidants, vitamins, and flavonoids which may support immune function and provide antioxidant effects

Lactospore Bacillus Coagulans

May improve gut health, can relieve symptoms of irritable bowel syndrome, may support immune function

Microcrystalline Cellulose

Provides texture, bulking, and stability in solid dosage forms, non-caloric filler

Croscarmellose Sodium

Enhances tablet disintegration and drug release, improves oral dosage form performance

Magnesium Stearate

Improves powder flow, prevents ingredient clumping, aids manufacturing consistency

Glycerin

Humectant, retains moisture, improves texture and hydration in formulations

Ginger Extract

Anti-inflammatory, antioxidant, may reduce nausea, may support digestion