Guittard Chocolate Company Chocolate
Lab tested
No
Harmful ingredients
0
Nutrients
Microplastics
Likely
Pure Cane Sugar
Provides sweetness and energy (calories)
Sunflower Lecithin
Emulsifier improving texture and shelf life, non-soy allergen alternative
Cocoa butter
Provides emollient properties, contributes to creamy texture in food, source of saturated fats
Vanilla Beans
Flavoring agent, natural aromatic compounds, culinary and fragrance uses
Cacao Beans
Rich in antioxidants (flavanols), source of magnesium, improves vascular function, possible cardiometabolic benefit, dietary fiber
See product ratings, lab test results, and expert analysis of water quality and filtration systems.
GET IT ON
Google Play
Download on the
App Store