Name: Dove Pineapple Passion Fruit body wash
Brand: DOVE
SKU: 254695
Availability: InStock
Rating: 49 (1 reviews)

Dove Pineapple Passion Fruit body wash

Unilever

/100

Lab tested

No

Harmful ingredients

8

Why this score

IngredientsSeverity and exposure-weighted ingredient concerns
Not lab testedNo indexed lab report (-6)

What's inside

Sodium Lauroyl Isethionate

Not intended for ingestion, possible mucosal or gastrointestinal irritation if ingested, synthetic and industrial, potential allergen when used topically

Hydrogenated Vegetable Glycerides

Potential trans fat formation, increased risk of cardiovascular disease with regular intake, raises LDL cholesterol, ultra-processed

Fragrance (Parfum)

Sensitization and allergic contact dermatitis, respiratory irritation, lack of transparency in composition

Palmitic Acid

High intake associated with elevated LDL cholesterol, potential cardiovascular risk with excessive consumption

Carrageenan

Digestive discomfort, potential gastrointestinal inflammation in sensitive individuals

Limonene

Skin sensitization, allergic contact dermatitis, respiratory irritation upon inhalation of oxidized forms

Linalool

Skin sensitization, contact allergy, mild skin irritation, potential respiratory sensitization in some individuals

Red 33 (CI 17200)

Irritation potential, sensitization risk, regulatory restrictions in some regions

Sodium Chloride

Essential electrolyte, supports nerve transmission, aids fluid balance, enhances flavor

Hydroxystearic Acid

A hydroxy-substituted C18 saturated fatty acid (most commonly 12-hydroxystearic acid), typically produced from castor/oleic acid derivatives. It is widely used as a rheology modifier, gellant, and emulsifying aid in cosmetics and industrial formulations; it is not commonly used as a direct food ingredient, though related hydroxy fatty acid derivatives (e.g., from castor oil) are present in some approved additives. Available toxicology and cosmetic safety assessments indicate low acute toxicity and low sensitization potential. If ingested, hydroxy fatty acids are expected to be metabolized via standard fatty-acid β-oxidation pathways.

Citric acid

Preservative, enhances flavor, stabilizes pH, chelating agent

Sodium Benzoate

Effective antimicrobial preservative, extends shelf life of products, widely recognized as safe at typical concentrations

Stearic Acid

Emulsifying agent, texture stabilizer, surfactant, energy source in diet

Glyceryl Stearate

Emollient and emulsifier improving skin texture and product stability

Glycol Distearate

Improves texture and appearance of formulations, enhances moisturization, provides pearlescent effect

Lauric Acid

Antimicrobial properties, contributes to product stability and texture, source of medium-chain triglycerides

Benzyl Salicylate

Fragrance, UV light absorption

Citral

Fragrance additive, enhances scent profile

Geraniol

Provides floral fragrance, used in perfumery and flavoring to enhance scent and taste

Yellow 5 (CI 19140)

Provides vibrant yellow color in food and products

Aqua [Water]

Solvent, carrier for ingredients

Cocamidopropyl Betaine

Mild surfactant with good foaming and cleansing properties, reduces irritation of other surfactants

Sodium Methyl Lauroyl Taurate

Mild cleansing agent, good foaming properties, generally well-tolerated relative to harsher surfactants

Glycerin

Moisturizing agent, improves texture and stability in formulations

Organic Cyamopsis Tetragonoloba (Guar) Gum

Biodegradable, natural thickener, enhances product texture and stability

Sodium Gluconate

Effective chelating agent, enhances cleaning efficacy, biodegradable, low toxicity

Phenoxyethanol

Effective broad-spectrum antimicrobial preservative

Product Details

Form Type

liquid

Ingredient Transparency

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