Name: Kroger Chocolate Cookie Crumble Ice Cream
Brand: Kroger
SKU: 253980
Availability: InStock
Rating: 20 (1 reviews)

Kroger Chocolate Cookie Crumble Ice Cream

Kroger

/100

Lab tested

No

Feed quality

Conventional Corn/Soy

Living conditions

Unknown

Antibiotics

Unknown

Why this score

Clean ingredients7 flagged
Added sugar13g added

What's inside

Corn syrup

High glycemic index, excessive caloric intake associated with weight gain and insulin resistance

Soybean oil

High omega-6 content leading to oxidative instability, excessive dietary intake associated with weight gain and metabolic risk, potential presence of residues from hexane extraction

Natural flavor

Lack of transparency, potential presence of solvents or processing residues, ultra-processed nature, no nutritional value

Soy Lecithin

Potential estrogenic effects, hexane solvent residuals from processing, allergenicity concerns, ultra-processed ingredient

Guar gum

Possible digestive discomfort in high amounts, mild allergenic potential

Cellulose gum

None at typical consumption levels, possible mild gastrointestinal discomfort in sensitive individuals

Cream

Source of fat-soluble vitamins, provides texture and flavor to foods

Sugar

Provides energy as a carbohydrate source, enhances flavor and palatability

Buttermilk

Source of calcium, protein, and probiotics, contributes to flavor and texture in foods

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Milk

Source of calcium, high-quality protein, vitamins A and D

Cocoa Processed with Alkali

Improved flavor and color, reduced bitterness, enhanced solubility in liquids

Whey

High-quality complete protein source, supports muscle protein synthesis and recovery

Cellulose Gel

Texture stabilization, thickening, low calorie, non-digestible fiber source

Mono-and Diglycerides

Emulsification, improved texture and shelf stability in processed foods

Locust Bean Gum

Thickening, stabilizing, emulsifying agent, increases viscosity, fiber source

Carrageenan

Provides texture stabilization, thickening, and emulsification in food products

Powdered Sugar

Provides sweetness, improves texture and appearance of foods

Unbleached Wheat Flour

Source of carbohydrates and some protein, functional baking properties, widely used staple food ingredient

Palm Oil

Provides stable cooking fat due to saturated fat content, source of vitamin E and carotenoids

Baking soda

Leavening agent in baking, neutralizes acids, mild antacid properties

Vanillin

Provides characteristic vanilla flavor, used to enhance sweetness and aroma in food products

Other info

Pesticide Risk

High Risk

Organic

No

Certified Humane

No

Additives

Synthetic

Packaging

tub

Serving size: 87 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories210 kcal

Total Fat11 g

Saturated Fat5 g

Trans Fat0 g

Cholesterol30 mg

Sodium105 mg

Total Carbohydrates27 g

Dietary Fiber2 g

Total Sugars18 g

Added Sugars13 g

Protein4 g

Vitamin D0.20 mcg

Calcium110 mg

Iron1.10 mg

Potassium290 mg

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