Name: Tip Top The Baker's Oven Wholemeal Bread
Brand: Tip Top
Availability: InStock
Rating: 1 (1 reviews)

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Tip Top The Baker's Oven Wholemeal Bread Health Rating & Analysis | Oasis

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Tip Top The Baker's Oven Wholemeal Bread

Associated British Foods

/100

Wheat source

Conventional

Oil type

Canola Oil

Flour type

Whole Wheat

Sugar type

Sugar Present

What's inside

Wheat Gluten

Provides texture, improves dough elasticity and chewiness in baked goods

Canola Oil

Source of monounsaturated fats, contains omega-3 alpha-linolenic acid at low levels, used as a cooking oil and ingredient for fat replacement

Soy Flour

High protein content, source of essential amino acids, improves texture and nutritional profile of foods

Silicon Dioxide [Processing Aid]

Prevents clumping, improves powder flow and processing

Whole Grain Wholemeal Wheat Flour

High in dietary fiber, good source of vitamins and minerals such as B vitamins and iron, supports digestive health, may help in maintaining healthy weight

Water

Solvent, diluent, non-toxic, essential for formulation

Baker's Yeast

Provides B-vitamins, source of protein, enhances fermentation, may support gut health

Vinegar

Flavor enhancer, preservative properties, low-calorie condiment

Iodised Salt

Prevents iodine deficiency, supports thyroid function and cognitive development

Unbleached Wheat Flour

Provides carbohydrates and protein for energy and nutrition, contains B vitamins and minerals in natural form

Vegetable Emulsifiers

Improves texture and stability of food products, supports fat and water dispersion

Vitamins

Supports normal metabolic functions, antioxidant protection, immune support, prevents deficiency diseases

Other info

Potassium Bromate

Azodicarbonamide (ADA)

Ingredient Count

Sugar/Slice

0.8g

Sprouted

Sourdough

Dough Conditioners

datem, mono_diglycerides

Packaging

Plastic Bag Twist Tie

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