Name: Baker's Treat Mini Muffins Blueberry
Brand: Baker's Treat
SKU: 246963
Availability: InStock
Rating: 38 (1 reviews)

Ingredients & minerals

Vegetable Oil (Soybean)

High omega-6 fatty acid content, oxidative instability, potential endocrine activity due to phytoestrogens, possible contamination with hexane solvent residues, processing intensity concerns

Natural flavor

Lack of transparency, potential presence of solvents or processing residues, ultra-processed nature, no nutritional value

Polysorbate 60

Potential for mild skin and eye irritation, possible gastrointestinal discomfort with excessive ingestion, concerns about contaminant impurities in poorly purified batches

Soy Lecithin

Potential estrogenic effects, hexane solvent residuals from processing, allergenicity concerns, ultra-processed ingredient

Potassium sorbate

Skin and eye irritation, sensitization in some individuals, potential for respiratory irritation if inhaled as powder

Xanthan Gum

Mild gastrointestinal discomfort at high intake, potential for allergic reactions in sensitive individuals

Cellulose gum

None at typical consumption levels, possible mild gastrointestinal discomfort in sensitive individuals

Sugar

Provides energy as a carbohydrate source, enhances flavor and palatability

Water

Diluent, carrier, non-toxic, environmentally safe

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Sodium Stearoyl Lactylate

Improves texture and stability of food emulsions, extends shelf life

Bleached Wheat Flour

Improved baking performance, consistent color and texture

Food Starch-Modified [Corn]

Improved texture and stability in food products, enhanced thickening and gelling properties

Sodium Acid Pyrophosphate

Effective leavening agent in baking, improves texture and volume of baked products

Baking soda

Leavening agent in baking, neutralizes acids, mild antacid properties

Cornstarch

Effective thickener and stabilizer in food products

Monocalcium phosphate

Effective leavening agent improving texture and volume in baked goods

Sorbitan Monostearate

Emulsifier improving texture and stability of formulations

Eggs

High-quality complete protein source, nutrient dense including essential vitamins and minerals

Blueberries

Source of dietary fiber, antioxidants (polyphenols), vitamins (C and K), supports general nutrition

Glycerin

Moisturizing agent, humectant properties, enhances texture in formulations

Whey

High-quality complete protein source, supports muscle protein synthesis and recovery

Mono- and Diglycerides

Function as emulsifiers and stabilizers, improve texture and shelf life of foods

Ingredients & minerals

Vegetable Oil (Soybean)

Natural flavor

Polysorbate 60

Soy Lecithin

Potassium sorbate

Xanthan Gum

Cellulose gum

Sugar

Water

Salt

Sodium Stearoyl Lactylate

Bleached Wheat Flour

Food Starch-Modified [Corn]

Sodium Acid Pyrophosphate

Baking soda

Cornstarch

Monocalcium phosphate

Sorbitan Monostearate

Eggs

Blueberries

Glycerin

Whey

Mono- and Diglycerides

Whey Protein Concentrate

Product details

Contains Seed Oils

Packaging

Sources

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Ingredients & minerals

Vegetable Oil (Soybean)

Natural flavor

Polysorbate 60

Soy Lecithin

Potassium sorbate

Xanthan Gum

Cellulose gum

Sugar

Water

Salt

Sodium Stearoyl Lactylate

Bleached Wheat Flour

Food Starch-Modified [Corn]

Sodium Acid Pyrophosphate

Baking soda

Cornstarch

Monocalcium phosphate

Sorbitan Monostearate

Eggs

Blueberries

Glycerin

Whey

Mono- and Diglycerides

Whey Protein Concentrate

Product details

Contains Seed Oils

Packaging

Nutrition facts

Sources

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