Name: Henry Rose Char Eau de Parfum
Brand: Henry Rose
SKU: 243717
Availability: InStock
Rating: 11 (1 reviews)

Henry Rose Char Eau de Parfum

/100

Lab tested

No

Harmful ingredients

16

Fragrance type

mixed

What's inside

Citronellol

Pleasant floral fragrance, enhances scent profile of products

Linalool

Pleasant fragrance, enhances consumer acceptance of products

Linalyl Acetate

Fragrance agent enhancing product scent, contributes to pleasant user experience

6,6,9a-Tetramethylnaphtho[2,1-b]furan

None established at typical exposure levels

2-ethyl-4-(2,2,3-trimethyl-3-cyclopenten-1-yl)-2-buten-1-ol

Fragrance agent providing scent profile

2H-Pyran-4-ol

May contribute to fragrance profile

Ambrettolide

None

Dimethylcyclohexylethoxy Isobutylpropanoate

Provides fragrance scent in products, enhances sensory experience

1-(1,2,3,4,5,6,7,8-Octahydro-2,3,8,8-Tetramethyl-2-Naphthalenyl)Ethanone

Provides distinctive scent to fragrances and flavored products

Ethyl Hydroxypyrone

Enhances flavor and aroma in processed foods, improves palatability

Hedione

None

Methylcyclopentadecenone

Effective fragrance fixative, enhances scent longevity

Oxacyclohexadecan-2-One

None

Phenethyl Alcohol

Antimicrobial properties, pleasant floral scent, preservative effects

2(3H)-Furanone

Flavor enhancer in foods, provides sweet caramel-like aroma in fragrances and flavors

Acetate

Preservative properties, flavor enhancement

T-Butyl Alcohol

Effective solvent, aids in dissolving hydrophobic substances, contributes to product stability

Ethylene Brassylate

Fragrance ingredient providing long-lasting musky scent, low bioaccumulation compared to polycyclic musks

Juniperus Mexicana (Cedar) Wood Oil

Antimicrobial properties, anti-inflammatory effects, potential aromatherapeutic benefits

Pogostemon Cablin Oil

Fragrance, potential antimicrobial properties, traditional topical uses

Vanillin

Flavor enhancement, improves palatability and aroma of food products

1-Methyl-2-[(1,2,2-Trimethylbicyclo[3.1.0]hex-3-yl)methyl]-cyclopropanemethanol

Fragrance component providing odor and scent complexity

2(3H)-Benzofuranone

Used for aroma and flavor properties in fragrance and flavor industries

2,6-Octadien-1-ol

Used for fragrance and flavor modification

3-Decen-5-ol

Contributes to fragrance profile

Cyclohexanepropanol

Used as intermediate or fragrance ingredient

Alcohol Denatured

Antiseptic properties, solvent for active ingredients in dental formulations

Water

Essential for hydration, solvent in food preparation and consumption

Citral

Pleasant lemon fragrance, natural origin, effective masking agent in formulations

Geraniol

Provides natural fragrance, antimicrobial properties, biodegradable, enhances product appeal

Limonene

Pleasant citrus fragrance, natural origin, biodegradable solvent properties

Methyl Dihydrojasmonate

Provides pleasant fragrance, enhances product appeal and consumer acceptance

Vetiveria Zizanoides Root Oil

Aromatherapy, anti-anxiety effects, grounding properties

Get the full picture with the Oasis app

See product ratings, lab test results, and expert analysis of water quality and filtration systems.

GET IT ON

Google Play

Download on the

App Store