Nutrfit Peanut Butter Dark Chocolate
Lab tested
No
Oil type
Unknown
Sugar type
Primary ingredient
Ingredient count
Allulose
None at typical consumption levels
Palm Kernel Oil
High saturated fat content, sustainability and environmental concerns
Soy Lecithin
Hexane extraction residues, potential estrogenic effects, allergenicity in sensitive individuals
Natural flavor
Lack of transparency, potential irritant or sensitizer, may contain residual solvents, no nutritional value
Roasted Peanuts
Source of protein, healthy fats, vitamins, minerals, and dietary fiber
Peanuts
Nutrient-dense, good source of protein, healthy fats, fiber, vitamins, and minerals
Salt
Essential electrolyte, supports nerve transmission, aids fluid balance
Sunflower Seeds
Source of healthy fats, protein, vitamin E, and minerals
Palm Oil
Provides stable cooking fat, contains vitamin E tocotrienols, widely used in food industry for texture and shelf life
Soluble Corn Fiber
Dietary fiber source, may improve bowel regularity, low glycemic impact
Sugar
Energy source, enhances flavor
Cocoa
Contains antioxidants (flavanols), may support cardiovascular health and cognitive function at dietary levels
Cocoa butter
Stable fat source, adds texture and mouthfeel to foods, contains antioxidants like polyphenols
Vanilla Extract
Provides characteristic vanilla flavor, widely used for sensory enhancement in food
Milk Protein Concentrate
High-quality protein source with essential amino acids, supports muscle maintenance and repair
Calcium Caseinate
High-quality protein source, provides essential amino acids, supports muscle repair and growth
Rice Starch
Provides thickening and absorption properties, gluten-free carbohydrate source
Almond Butter
Source of healthy monounsaturated fats, protein, vitamin E, magnesium, and fiber
Serving size: 35 g
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