nasoya ORGANIC TOFU SILKEN
Lab tested
No
Harmful ingredients
0
Nutrients
Microplastics
Likely
Calcium Sulfate
Source of dietary calcium, food additive for texture and preservation
Nigari (Magnesium Chloride)
Source of dietary magnesium, aids food coagulation, generally recognized as safe
Water
Essential for hydration, solvent for ingredients, supports physiological functions
Organic Whole Soybeans
Source of plant protein, dietary fiber, and isoflavones; contributes to heart health and cholesterol regulation
See product ratings, lab test results, and expert analysis of water quality and filtration systems.
GET IT ON
Google Play
Download on the
App Store