Name: Tapatío Birria Ramen Noodle Soup
Brand: Tapatío
SKU: 234605
Availability: InStock
Rating: 1 (1 reviews)

Tapatío Birria Ramen Noodle Soup

Highlander Partners

/100

Lab tested

No

Processing

Unknown

Sourcing quality

Unknown

Deep frying

Unknown

Transparency

Unknown

What's inside

Hydrolyzed Vegetable Protein

Processed, potential presence of free glutamates contributing to sensitivity in some individuals, possible residual contaminants from production

Wheat Gluten

Allergenic potential, gluten intolerance, celiac disease trigger

Monosodium Glutamate

Minor irritation in sensitive individuals, potential headaches after high intake, excessive sodium intake contributing to hypertension

Artificial Beef Flavor

Lack of transparency, may include MSG or other excitotoxins, ultra-processed

Disodium Guanylate

Can cause mild allergic reactions or sensitivity in some individuals, especially combined with MSG, limited risk at typical use levels

Disodium Inosinate

May cause mild allergic reactions or intolerance in sensitive individuals, especially those with asthma or gout; generally recognized as safe at typical use levels

Pentasodium Triphosphate

Potential for mild irritation, excessive consumption linked to mineral imbalances and kidney effects, processing contaminant risk

Propylene Glycol

Irritation to skin and eyes in sensitive individuals, potential allergic sensitization, ingestion toxicity rare but possible in large amounts

Soybean oil

High omega-6 content leading to oxidative instability, excessive dietary intake associated with weight gain and metabolic risk, potential presence of residues from hexane extraction

Polysorbate

Irritant/sensitizer potential, possible contamination with 1,4-dioxane, ultra-processing

Silicon dioxide

Inhalation of fine particles may cause mild respiratory irritation; minimal risk at typical ingestion levels

Wheat Flour

Source of carbohydrates and protein, provides structure in baked goods

Non-GMO Modified Tapioca Starch

Improves texture, viscosity, and shelf-life in processed foods

Palm Oil

Provides stable cooking fat due to saturated fat content, source of vitamin E and carotenoids

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Spices

Flavor enhancement, potential antimicrobial effects, antioxidant properties

Sugar

Provides energy as a carbohydrate source, enhances flavor and palatability

Cabbage

Source of vitamins C and K, dietary fiber, antioxidants

Tomato

Source of vitamins C and A, antioxidants including lycopene, dietary fiber

Bok Choy

Rich in vitamins A, C, K, antioxidants, supports bone health, immune function, low calorie

Carrot

Source of beta-carotene, vitamins, dietary fiber, antioxidants

Dextrin

Provides thickening and binding properties, improves texture in food products

Yeast Extract

Enhances savory flavor (umami), provides free amino acids and peptides beneficial for taste

Malic Acid

Flavor enhancement, acidity regulation

Corn Grits

Provides carbohydrates and dietary fiber, source of energy

Paprika Extract

Natural coloring agent, flavor enhancement, contains carotenoids with antioxidant properties

Onion

Source of antioxidants, supports cardiovascular health, provides dietary fiber, contains bioactive sulfur compounds

Citric acid

Acidity regulator, preservative, enhances flavor balance

Disodium Diphosphate

Effective leavening agent for baking, helps improve texture and volume

Potassium carbonate

Leavening agent improving texture and volume in food products

Sodium carbonate

pH regulation, leavening agent, stabilizer in food products

Calcium phosphate

Provides bioavailable calcium and phosphate, supports bone mineralization and metabolic processes

Tocopherol

Antioxidant, protects lipids from oxidation, supports product stability

Vitamin C

Antioxidant, supports collagen synthesis, aids immune response

Riboflavin

Essential nutrient, supports energy metabolism

Toasted Seaweed

Source of minerals (iodine, calcium, magnesium), vitamins (A, C, K), dietary fiber, low-calorie nutrient density

Other info

Packaging

plastic

Menu Category

asian

Serving size: 60 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories260 kcal

Total Fat8 g

Saturated Fat4 g

Trans Fat0 g

Cholesterol0 mg

Sodium980 mg

Total Carbohydrates40 g

Dietary Fiber2 g

Total Sugars5 g

Added Sugars0 g

Protein6 g

Vitamin D0 mcg

Calcium10 mg

Iron1.50 mg

Potassium130 mg

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What's inside

Hydrolyzed Vegetable Protein

Wheat Gluten

Monosodium Glutamate

Artificial Beef Flavor

Disodium Guanylate

Disodium Inosinate

Pentasodium Triphosphate

Propylene Glycol

Soybean oil

Polysorbate

Silicon dioxide

Wheat Flour

Non-GMO Modified Tapioca Starch

Palm Oil

Salt

Spices

Sugar

Cabbage

Tomato

Bok Choy

Carrot

Dextrin

Yeast Extract

Malic Acid

Corn Grits

Paprika Extract

Onion

Citric acid

Disodium Diphosphate

Potassium carbonate

Sodium carbonate

Calcium phosphate

Tocopherol

Vitamin C

Riboflavin

Toasted Seaweed

Other info

Packaging

Menu Category

Nutrition facts

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