Casa Luker 1906 Santander 65% Colombian Region Dark Chocolate
Lab tested
No
Harmful ingredients
1
Nutrients
0
Microplastics
Likely
Soy Lecithin [Emulsifier]
Improves texture and shelf life of products by emulsification
Sugar
Energy source, improves palatability
Natural vanilla flavor
Provides vanilla flavor and aroma, enhances palatability
Cocoa mass
Rich source of flavonoids with antioxidant properties, contributes to flavor and texture in chocolate products
Cocoa butter
Provides emollient properties, contributes to creamy texture in food, source of saturated fats
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