Name: The Pasta Queen Four Cheese Creamy Cheese Sauce
Brand: The Pasta Queen
SKU: 226670
Availability: InStock
Rating: 88 (1 reviews)

Ingredients & minerals

Heavy cream

Rich source of fat and fat-soluble vitamins, provides creaminess and texture

Water

Safe solvent, non-toxic, environmentally benign

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Olive oil

Rich in monounsaturated fats, supports cardiovascular health, antioxidant properties

Cellulose

Dietary fiber source, stabilizes texture, bulking agent

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Organic Tapioca Starch

Gluten-free thickening agent, hypoallergenic, energy source

Garlic

Flavor enhancer, contains compounds with antimicrobial properties

Citrus Fiber

Source of dietary fiber, supports digestive health, may help regulate blood glucose, can aid satiety

Potato Starch

Gluten-free thickening and binding agent, provides texture in foods, suitable for gluten-intolerant individuals

Black Pepper

Enhances flavor, may improve digestive enzyme activity

Pasteurized Milk

Source of protein, calcium, and vitamins; safer than raw milk due to pathogen reduction

Cheese Cultures

Enable cheese production through fermentation, contribute to flavor and texture, support preservation of dairy products

Enzymes

Enhance reaction efficiency, improve product texture and digestibility, reduce processing time and energy use

Cheese Culture

Essential for cheese fermentation, contributes to flavor, texture, and preservation

Gruyere Cheese

Good source of protein, calcium, vitamin A, supports bone health

Lactic Acid

pH regulation, mild exfoliation, improves product texture and stability

Rennet

Enables milk coagulation essential for cheese manufacture, contributes to food texture and flavor development

Penicillium Roqueforti

Used in cheese fermentation to develop distinctive flavors and textures

Enzymes

Enhance reaction efficiency, improve product texture and digestibility, reduce processing time and energy use

Gorgonzola Cheese

Good source of protein, calcium, vitamins A and B12, probiotics from fermentation

Part-Skim Milk

Good source of calcium, protein, vitamin D (if fortified), supports bone health and muscle maintenance

Product details

Packaging

Glass

Ingredients & minerals

Heavy cream

Water

Salt

Olive oil

Cellulose

Salt

Organic Tapioca Starch

Garlic

Citrus Fiber

Potato Starch

Black Pepper

Pasteurized Milk

Cheese Cultures

Enzymes

Cheese Culture

Gruyere Cheese

Lactic Acid

Rennet

Penicillium Roqueforti

Enzymes

Gorgonzola Cheese

Part-Skim Milk

Product details

Packaging

Sources

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Ingredients & minerals

Heavy cream

Water

Salt

Olive oil

Cellulose

Salt

Organic Tapioca Starch

Garlic

Citrus Fiber

Potato Starch

Black Pepper

Pasteurized Milk

Cheese Cultures

Enzymes

Cheese Culture

Gruyere Cheese

Lactic Acid

Rennet

Penicillium Roqueforti

Enzymes

Gorgonzola Cheese

Part-Skim Milk

Product details

Packaging

Nutrition facts

Sources

Get the full picture with the Oasis app