Harmful ingredientsEach harmful ingredient and contaminant is penalized based on its severity and amount
PackagingPlastic packaging leaches harmful chemicals into the product

For every scoring factor, open the breakdown from the score above.

Potential for mild gastrointestinal discomfort, controversial toxicology findings at high doses, regulatory scrutiny

Potential gut microbiota alterations, possible glucose intolerance in susceptible individuals, rare hypersensitivity reactions

Minor gastrointestinal discomfort at high intake, possible laxative effects in sensitive individuals

Low-calorie sweetener, does not affect blood sugar levels

Improves texture and mouthfeel, extends shelf life, easily digestible carbohydrate

Source of protein, calcium, vitamins D and B12, low in fat compared to whole milk

Source of antioxidants (flavanols), flavoring agent in foods and beverages

Thickener, stabilizer, texturizer, dietary fiber

Supports calcium absorption, bone health, immune function

Plastic

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🌴 Created by Cormac Hayden