Natural flavors
Citric acid
Beet Root Color
Apple Cider Vinegar
Malic Acid
Gynostemma Pentaphyllum Leaves Jiaogulan Extract
Hydrolyzed Bovine Collagen
Hydrolyzed Fish Collagen
Hydrolyzed Chicken Collagen
Eggshell Membrane Collagen
Fructooligosaccharides
Baobab Fruit Powder
Lactobacillus acidophilus
Bifidobacterium Lactis
Lactobacillus brevis
Lactobacillus casei
Lactobacillus plantarum
Lactobacillus rhamnosus
Lactobacillus salivarius
Lactobacillus paracasei
Lactobacillus Bulgaricus
Bifidobacterium Bifidum
Bifidobacterium breve
Bifidobacterium longum
Saccharomyces Boulardii
Stevia leaf extract
Monk Fruit Extract
Hyaluronic Acid
Plastic
Serving size: 18 g
Amounts per serving, from the product nutrition label or trusted public sources when available.See product ratings, lab test results, and expert analysis of water quality and filtration systems.
