Name: Kirkland Signature Lemon Blueberry Loaf
Brand: Kirkland Signature
SKU: 218498
Availability: InStock
Rating: 1 (1 reviews)

Kirkland Signature Lemon Blueberry Loaf

Costco

/100

Wheat source

Conventional

Flour type

Enriched

Sugar type

Sugar (Top 5 Ingredient)

Oil type

Soybean Oil

What's inside

Titanium Dioxide

Effective whitening and opacifying agent

Soybean oil

Source of essential fatty acids, energy source

Corn syrup

Provides sweetness, enhances texture and moisture retention

Potassium sorbate

Preservative extending shelf life, inhibits microbial growth

Vegetable Shortening

Provides texture and stability in baked goods, extends shelf life compared to liquid oils

Emulsifiers

Improved texture and shelf-life of food products

Natural and Artificial Flavors

Flavor enhancement, improved palatability of food products

Canola Oil

Low saturated fat content, contains omega-3 fatty acids, commonly used as a cooking oil with neutral flavor

Soy Flour

High protein content, source of essential amino acids, improves texture and nutritional profile of foods

Wheat Flour

Source of carbohydrates and some protein, provides structure and texture in baked products

Malted Barley Flour

Improves dough fermentation and texture, enhances flavor development in baked goods

Eggs

Source of high-quality protein, vitamins (such as B12, D), and minerals, functional properties in food preparation

Blueberries

Source of dietary fiber, vitamins, antioxidants, and phytochemicals

Icing Sugar

None

Water

Hydration, solvent, non-toxic

Sorbitol

Low-calorie sweetener, does not raise blood glucose significantly

Pectin

Dietary fiber, can aid digestive health, used as a gelling agent

Locust Bean Gum

Thickening, stabilizing, helps texture and consistency in food products

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Mono- and Diglycerides

Improves texture and stability of processed foods, facilitates mixing of oil and water phases

Citric acid

pH adjustment, preservative effect, enhances flavor stability

Agar

Gel formation, carbohydrate source

Artificial Color (Beta Carotene)

Antioxidant properties, vitamin A precursor supporting vision, immune function, and cellular maintenance

Butter

Source of fat-soluble vitamins (A, D, E, K), provides energy, enhances flavor and texture in foods

Modified Corn Starch

Improves texture and stability of food products, enhances thickening and emulsifying functions

Whey

High-quality protein source, supports muscle repair and growth, contains essential amino acids

Egg Yolk

Provides essential fatty acids, fat-soluble vitamins (A, D, E, K), phospholipids, and high-quality protein

Dextrose

Provides quick energy source, supports cellular metabolism

Wheat Gluten

Provides structure and elasticity in baking, improves dough strength

Leavening Agents

Facilitates dough/batter rising, improves texture and volume of baked goods

Vanilla Extract

Flavor enhancement, aromatic properties

Nonfat Milk

Source of high-quality protein, calcium, vitamins D and B12, supports bone health

Cellulose

Dietary fiber supporting digestive health, promotes bowel regularity, low calorie content

Sodium caseinate

Source of dietary protein, functional emulsifier and stabilizer in foods

Xanthan Gum

Improves texture and stability in food products, helps maintain suspension and emulsification

Calcium Acetate

Maintains acidity, preserves food quality, source of dietary calcium

Sodium Benzoate

Prevents microbial spoilage, extends shelf life

Other info

Potassium Bromate

No

Azodicarbonamide (ADA)

No

Ingredient Count

30

Sugar/Slice

24g

Sprouted

No

Sourdough

No

Dough Conditioners

mono_diglycerides, sodium_stearoyl_lactylate

Packaging

Plastic Bag

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