Name: Gwaltney Gwaltney original chicken hot dogs
Brand: Gwaltney
SKU: 216356
Availability: InStock
Rating: 1 (1 reviews)

Gwaltney Gwaltney original chicken hot dogs

Smithfield Foods

/100

Lab tested

No

Processing

Unknown

Sourcing quality

Unknown

Deep frying

Unknown

Transparency

Unknown

What's inside

Smoke Flavour

Irritation potential, contains polycyclic aromatic hydrocarbons (PAHs) as contaminants, possible carcinogenic compounds in high concentrations

Flavour

Lack of transparency, potential presence of solvents, sensitization, ultra-processed

Canola Oil

High omega-6 content, oxidative instability, mild irritant potential on skin, hexane extraction residue potential

Sodium Aluminum Sulfate

Aluminum exposure, potential neurotoxicity at high intake, bioaccumulation, suspected link to impaired cognitive function

Potassium sorbate

Possible skin and eye irritation, mild sensitization potential in some individuals

Sodium metabisulfite

Potential allergen for sensitive individuals, respiratory irritant, possible sulfite sensitivity or intolerance, presence of allergenic residues (milk, soy) may cause reactions

Soybean oil

High omega-6 fatty acid content, oxidative instability, potential for hexane solvent residues, possible endocrine effects related to isoflavones, contamination risk from pesticide residues and processing byproducts

Glucose-Fructose

Excessive intake associated with weight gain, insulin resistance, metabolic syndrome, dental caries

Allura Red

Allergic reactions, hyperactivity in children, potential carcinogenic effects

Modified Palm Oil Shortening

High saturated fat content, potential for trans fats depending on modification method, oxidation instability, cardiovascular risk with excessive intake

Chicken

High-quality protein source, provides essential amino acids, B vitamins, and minerals

Water

Hydration, solvent for biochemical reactions, temperature regulation, nutrient transport

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Maltodextrin

Provides bulk and improves texture, energy source

Spice

Flavor enhancement, potential mild antimicrobial properties

Autolyzed Yeast Extract

Enhances savory flavor, provides umami taste, used as a natural flavor enhancer

Garlic

Natural flavoring agent, contains bioactive sulfur compounds with antioxidant properties

Onion

Culinary flavoring, source of flavonoids and sulfur compounds with antioxidant properties

Disodium Inosinate

Enhances savory flavor in food products, reduces need for added salt

Disodium Guanylate

Enhances umami flavor, reduces need for added salt or MSG

Unbleached Wheat Flour

Good source of carbohydrates and plant protein (gluten), essential for dough elasticity and structure in baking

Corn starch

Effective thickener and stabilizer in foods, gluten-free carbohydrate source

Distilled Monoglycerides

Effective emulsifier, enhances food texture and shelf-life

Sugar

Provides caloric energy, enhances flavor of foods

Sodium Bicarbonate

Leavening agent in baking, pH regulation, neutralizes acids

Calcium Propionate

Prevents mold and bacterial spoilage, extends shelf life of food products

Fumaric Acid

Effective acidulant for pH control and flavor enhancement in food products

Yeast

Fermentation agent, source of B vitamins, enhances flavor and texture in foods

Calcium Sulfate

Used as a firming agent and calcium source

Mono-calcium Phosphate

Provides essential minerals phosphorus and calcium, supports bone health, used as leavening agent in baking

Gum CMC

Acts as soluble fiber, improves food texture and stability, may aid digestion

Enzymes

Enhance digestion, improve processing efficiency, reduce energy consumption in manufacturing

Lettuce

Low calorie, source of dietary fiber, source of vitamins K and A, source of antioxidants, high water content

Vinegar

Food preservation, antimicrobial properties, flavoring agent

Aged Cayenne Red Peppers

Flavoring agent, culinary uses

Frozen Egg Yolk

Rich source of proteins, healthy fats, vitamins (A, D, E, K), choline, minerals

Spices

Flavor enhancement, antimicrobial properties, potential antioxidant content

Xanthan Gum

Thickening agent, stabilizes emulsions, improves texture

Paprika

Source of antioxidants such as carotenoids, adds flavor and color to foods

Caramel

Provides color and flavor in food products

Mustard Bran

Source of dietary fiber, contains antioxidants, may support digestive health

Garlic powder

Flavoring agent, potential antimicrobial properties

Polysorbate 60

Effective emulsifier improving texture and stability in food and cosmetic formulations

Disodium EDTA

Enhances product stability by binding metal ions, improves color retention and shelf life

Pasteurized Milk

Source of calcium, protein, vitamins A and D; supports bone health and nutrition

Calcium Chloride

Maintains firmness in processed foods, provides calcium supplementation, acts as an electrolyte stabilizer

Microbial Enzyme

Efficient catalysis in food and industrial processes, can improve product quality and reduce processing time

Annatto

Natural coloring agent, no synthetic coloring additives

Cellulose

Non-digestible fiber source, aids digestive health, improves stool bulk

Natamycin

Effective mold and yeast inhibitor in food preservation, extends shelf-life without affecting flavor

Other info

Packaging

plastic

Menu Category

other

Serving size: 56 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories120 kcal

Total Fat8 g

Saturated Fat2.50 g

Trans Fat0 g

Cholesterol30 mg

Sodium530 mg

Total Carbohydrates5 g

Dietary Fiber0 g

Total Sugars1 g

Added Sugars0 g

Protein6 g

Vitamin D0 mcg

Calcium0 mg

Iron0 mg

Potassium0 mg

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What's inside

Smoke Flavour

Flavour

Canola Oil

Sodium Aluminum Sulfate

Potassium sorbate

Sodium metabisulfite

Soybean oil

Glucose-Fructose

Allura Red

Modified Palm Oil Shortening

Chicken

Water

Salt

Maltodextrin

Spice

Autolyzed Yeast Extract

Garlic

Onion

Disodium Inosinate

Disodium Guanylate

Unbleached Wheat Flour

Corn starch

Distilled Monoglycerides

Sugar

Sodium Bicarbonate

Calcium Propionate

Fumaric Acid

Yeast

Calcium Sulfate

Mono-calcium Phosphate

Gum CMC

Enzymes

Lettuce

Vinegar

Aged Cayenne Red Peppers

Frozen Egg Yolk

Spices

Xanthan Gum

Paprika

Caramel

Mustard Bran

Garlic powder

Polysorbate 60

Disodium EDTA

Pasteurized Milk

Calcium Chloride

Microbial Enzyme

Annatto

Cellulose

Natamycin

Other info

Packaging

Menu Category

Nutrition facts

Get the full picture with the Oasis app