Name: Farm Rich SG/EG/CH BIS BT
Brand: Farm Rich
Availability: InStock
Rating: 17 (1 reviews)

Farm Rich SG/EG/CH BIS BT

Rich Products Corporation

/100

Lab tested

No

Harmful ingredients

6

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Corn syrup

Provides sweetness and energy

Soybean oil

Source of essential fatty acids, provides energy

Sunflower Oil

Source of vitamin E, provides dietary fat for energy

Yellow Corn Flour

Gluten-free carbohydrate source, provides energy

Flavor

Enhances taste and aroma of food products

Hydrolyzed Corn Gluten

Source of amino acids, flavor enhancement

Water

Hydration, solvent for ingredients

Dextrose

Provides quick energy, enhances flavor and texture in food products

Folic acid

Prevents neural tube defects in pregnancy, supports red blood cell formation and DNA synthesis

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Xanthan Gum

Improves texture, stabilizes emulsions, thickening agent for product consistency

Dehydrated Onion

Provides flavor enhancement, contains small amounts of antioxidants and sulfur-containing compounds

Garlic Oil

Antimicrobial properties, antioxidant activity, potential cardiovascular benefits, anti-inflammatory effects

Monocalcium phosphate

Leavening agent improving texture of baked products, source of bioavailable calcium and phosphorus

Maltodextrin

Provides quick energy source, improves texture and shelf-life in foods

Paprika

Provides flavor and color, contains carotenoids with antioxidant properties

Sodium Phosphates

Regulate pH, improve food texture, aid moisture retention in food processing

Yeast Extract

Enhances flavor, provides umami taste, contains B vitamins and amino acids

Aged Red Cayenne Peppers

Flavoring agent, culinary spice

Distilled Vinegar

Flavoring agent, food preservative, antimicrobial properties

Monoglycerides

Improve texture and stability in food formulations

Garlic powder

Provides flavor, contains organosulfur compounds with antioxidant properties

Dehydrated Garlic

Provides flavor, contains sulfur compounds with antioxidant properties

White Meat Chicken

High-quality lean protein source, provides essential amino acids and nutrients

Wheat Flour

Provides carbohydrate energy, protein source, common baking ingredient

Modified Corn Starch

Improves texture, thickens, stabilizes, and enhances consistency in food products

Niacin

Supports energy metabolism, lowers LDL cholesterol, supports nervous system function

Reduced Iron

Essential mineral for oxygen transport and energy metabolism, used to prevent iron deficiency anemia

Thiamine Mononitrate

Essential nutrient for carbohydrate metabolism, supports nervous system function

Riboflavin

Supports energy production, antioxidant function, maintenance of normal mucous membranes and skin

Garlic Extract

Antioxidant, anti-inflammatory, supports cardiovascular health, possible antimicrobial effects, may reduce blood pressure

Green Bell Pepper

Source of vitamin C, antioxidants, dietary fiber

Sodium Bicarbonate

Effective pH buffering agent, leavening agent in food, antacid properties for acid neutralization

Sodium Aluminum Phosphate

Effective leavening agent for baked goods, improves texture and volume

Spice

Flavor enhancement, potential antioxidant properties, culinary and cultural uses

Wheat Gluten

Provides texture and structure in baked goods, source of protein

Sources

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