Lindt Mild Dark 85% Cacao
Lab tested
No
Harmful ingredients
0
Nutrients
Microplastics
Likely
Sugar
Provides energy (calories) as a carbohydrate source
Natural bourbon vanilla beans
Natural flavoring, contains antioxidants, enhances palatability of foods
Cocoa mass
Source of antioxidants, contributes flavor and texture in chocolate products
Cocoa butter
Provides creamy texture, stable fat for melting, source of stearic acid with neutral blood lipid effects
Low fat cocoa powder
Rich source of antioxidants (polyphenols), provides chocolate flavor without high fat content, low calorie compared to full-fat cocoa, potential cardiovascular benefits from flavonoids
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