Name: Donatos Pizza
Brand: Donatos Pizza
SKU: 212357
Availability: InStock
Rating: 1 (1 reviews)

Donatos Pizza

/100

Lab tested

No

Processing

Unknown

Sourcing quality

Unknown

Deep frying

Unknown

Transparency

Unknown

Why this score

Harmful ingredientsHarmful ingredients, preservatives, and additives
Processing levelLevel of processing and artificial additives

What's inside

Pepperoni

Processed meat carcinogenicity, high sodium, saturated fat, nitrite preservatives

Tomato Sauce

Contains added sugar, high omega-6 fatty acids from canola oil, potential minor irritation from acidic content

Bacon

Processed meat linked to increased cancer risk, high sodium content associated with hypertension, saturated fat contributing to cardiovascular risk

Sausage

Increased risk of colorectal cancer, cardiovascular disease, high sodium content, saturated fat, preservatives, potential carcinogens

Ham

High sodium content, potential nitrosamine formation, processed meat carcinogenicity risk, saturated fat

Salami

Processed meat consumption linked to increased risk of cancer, cardiovascular disease, nitrite-related residues, high sodium content, potential carcinogenic nitrosamines

Pea protein

Potential allergen in sensitive individuals, possible digestive discomfort at high intake, may contain anti-nutritional factors if poorly processed

Sunflower Oil

High omega-6 fatty acids, oxidative instability under heat and storage, potential contribution to imbalance in dietary fatty acids

Soybean oil

High omega-6 fatty acid content, oxidative instability, potential allergens, processing contaminants such as hexane residues

Canola Oil

PUFA-rich oil with moderate omega-6 content, potential oxidative instability at high heat, minor risk of lipid oxidation products; typical dietary use considered generally safe; no direct folic acid association identified

Natural flavors

Lack of transparency, possible presence of chemical solvents and preservatives, potential allergens, no nutritional value

Artificial flavors

Possible allergenicity, potential exposure to synthetic chemicals, ultra-processed ingredient

Monosodium Glutamate

Possible mild irritant or sensitizer in sensitive individuals, excessive intake may contribute to dietary sodium load

Disodium Inosinate

Irritation potential, sensitization risk in sensitive individuals, may contribute to excessive intake of additives

Disodium Guanylate

May cause sensitivity or headache in high doses, potential to enhance sodium intake

Potassium sorbate

Irritation, sensitization potential in some individuals, processing chemical

Sodium metabisulfite

Irritant potential, sensitization especially in asthmatic individuals, possible allergic reactions

Sodium Sulfite

Irritation or sensitization in sensitive individuals, potential allergen, exacerbation of asthma symptoms, processing chemical residues

Shaved Ham

High sodium content, processed meat linked to increased colorectal cancer risk, ingestion toxicity when consumed in excess

Water

Solvent, diluent, non-toxic, non-irritant, environmentally benign

Mozzarella Cheese

Source of protein, calcium, and vitamins A and B12

Chicken Breast

High-quality protein source, provides essential amino acids, vitamins and minerals such as B vitamins, phosphorus, and selenium

Mushrooms

Nutritional source of fiber, B vitamins, antioxidants, may support immune function

Green pepper

Source of vitamin C, antioxidants, fiber

Onions

Source of antioxidants, flavonoids, and vitamins; may contribute to flavor enhancement and nutrient intake

Black Olives

Source of monounsaturated fats, antioxidants, flavor enhancer

Green Olives

Source of monounsaturated fats, antioxidants, dietary fiber

Banana Peppers

Source of vitamin C, dietary fiber, antioxidants, low-calorie flavor enhancer

Jalapeno Peppers

Provides flavor and pungency, contains capsaicin with antioxidant properties

Pineapple

Source of vitamin C, manganese, dietary fiber, contains bromelain which may aid digestion

Tomatoes

Source of vitamins C and A, antioxidants (lycopene), dietary fiber, supports nutritional intake

Chicken meatballs

High-quality protein source, provides essential amino acids

Fresh Mozzarella Cheese Pearls

Source of protein, calcium, essential nutrients, contributes to dietary calcium intake

Asiago Cheese (Cultured Milk)

Protein, calcium, vitamin B12, probiotic bacteria (if unpasteurized), phosphorus

Pepper Jack Cheese

Source of protein, calcium, and other minerals, fermented dairy benefits, flavorful ingredient adding variety and culinary use

Provolone Cheese (Cultured Milk)

Source of protein, source of calcium, source of vitamin B12, probiotics (if unpasteurized), supports bone health

Bleu Cheese

Provides protein, calcium, beneficial probiotics from mold cultures, supports bone health

Brown Rice Protein

Plant-based protein source, hypoallergenic, contains essential amino acids, supports muscle repair and growth

Potato Starch

Thickening agent, stabilizes texture in foods, gluten-free carbohydrate source

Onion powder

Provides flavor and aroma, contains some antioxidant compounds

Garlic powder

Provides flavor, contains organosulfur compounds with antioxidant properties

Sliced Almonds

Rich in healthy fats, source of plant-based protein, contains antioxidants, supports heart health

Spinach

Rich source of micronutrients and antioxidants, supports nutrition and overall health

Garlic

Antimicrobial properties, cardiovascular support, antioxidant activity

Basil

Flavoring agent, source of antioxidants, contains vitamins and minerals

Oregano

Antimicrobial properties, antioxidant activity, flavoring agent

Organic Crushed Red Pepper

Flavor enhancement, contains capsaicin which has metabolic stimulant properties

Olive oil

Rich in monounsaturated fats, supports cardiovascular health, antioxidant content

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Sugar

Provides energy as a carbohydrate source

Yeast

Facilitates fermentation and leavening, contributes to flavor and texture in foods

Cornmeal

Source of carbohydrates, dietary fiber, some vitamins and minerals

Vinegar

Natural preservative, antimicrobial properties, flavor enhancer

Lemon Juice

Source of vitamin C, natural flavoring, acidic pH can aid preservation

Palm Oil

Stable cooking oil with moderate oxidative stability, provides energy

Sodium Benzoate

Effective antimicrobial preservative, extends shelf life of products, widely recognized as safe at typical concentrations

Calcium Propionate

Prevents spoilage and extends shelf life of baked goods

Lactic Acid

pH regulation, mild exfoliant, helps preserve food products

Citric acid

Enhances flavor, acts as preservative by chelating metals and lowering pH

Ascorbic Acid

Antioxidant, preserves freshness and color, supports product stability

Calcium Carbonate

Source of dietary calcium, bulking agent for texture and volume in foods

Sodium Bicarbonate

Mild abrasive, pH buffering agent, deodorizing properties, environmentally benign

Sodium Phosphate

Helps retain natural color in foods, acts as emulsifier and pH regulator

Sodium citrate

Controls acidity, acts as a buffering agent, preserves food quality

Sodium alginate

Stabilizes texture, thickening agent, gelling properties

Sodium Stearoyl Lactylate

Emulsification, dough conditioning, improves texture and shelf life in baked products

Sodium Diacetate

Antimicrobial preservative, pH regulator, flavor enhancer

Sodium Erythorbate

Antioxidant, preserves color, prevents nitrosamine formation

Sodium Thiosulfate

Effective dechlorinator, reduces chlorine and halogen residues, stabilizes formulations

Sodium

Supports nerve transmission, maintains fluid and electrolyte balance

Wheat Flour

Provides carbohydrate energy, baking functionality, source of protein and some dietary fiber

Other info

Packaging

cardboard

Menu Category

pizza

Serving size: 1 slice

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories80 kcal

Total Fat4 g

Saturated Fat2 g

Trans Fat0 g

Cholesterol15 mg

Sodium220 mg

Total Carbohydrates7 g

Dietary Fiber1 g

Total Sugars1 g

Added Sugars0 g

Protein4 g

Vitamin D0 mcg

Calcium42 mg

Iron0.30 mg

Potassium0 mg

Get the full picture with the Oasis app

See product ratings, lab test results, and expert analysis of water quality and filtration systems.

GET IT ON

Google Play

Download on the

App Store

What's inside

Pepperoni

Tomato Sauce

Bacon

Sausage

Ham

Salami

Pea protein

Sunflower Oil

Soybean oil

Canola Oil

Natural flavors

Artificial flavors

Monosodium Glutamate

Disodium Inosinate

Disodium Guanylate

Potassium sorbate

Sodium metabisulfite

Sodium Sulfite

Shaved Ham

Water

Mozzarella Cheese

Chicken Breast

Mushrooms

Green pepper

Onions

Black Olives

Green Olives

Banana Peppers

Jalapeno Peppers

Pineapple

Tomatoes

Chicken meatballs

Fresh Mozzarella Cheese Pearls

Asiago Cheese (Cultured Milk)

Pepper Jack Cheese

Provolone Cheese (Cultured Milk)

Bleu Cheese

Brown Rice Protein

Potato Starch

Onion powder

Garlic powder

Sliced Almonds

Spinach

Garlic

Basil

Oregano

Organic Crushed Red Pepper

Olive oil

Salt

Sugar

Yeast

Cornmeal

Vinegar

Lemon Juice

Palm Oil

Sodium Benzoate

Calcium Propionate

Lactic Acid

Citric acid

Ascorbic Acid

Calcium Carbonate

Sodium Bicarbonate

Sodium Phosphate

Sodium citrate

Sodium alginate

Sodium Stearoyl Lactylate

Sodium Diacetate

Sodium Erythorbate

Sodium Thiosulfate

Sodium

Wheat Flour

Other info

Packaging

Menu Category

Nutrition facts

Get the full picture with the Oasis app