Name: Campbell's Soups Kitchen Classics Beef Barley Soup
Brand: Campbell's Chunky
Availability: InStock
Rating: 27 (1 reviews)

Campbell's Soups Kitchen Classics Beef Barley Soup

Campbell Soup Company

/100

Lab tested

No

Harmful ingredients

5

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Hydrolyzed Soy Protein

Source of amino acids, improves protein digestibility, flavor enhancement

Seasoned Beef Topping

Source of protein, provides flavor enhancement

Caramel color

Colorant to enhance visual appeal of food and beverages

Flavoring

Enhances palatability, improves sensory appeal

Hydrolyzed Wheat Gluten

Source of amino acids, improves texture in food products

Peas

Rich in fiber, source of plant protein, contains vitamins and minerals, supports gut health

Sugar

Provides readily available energy, enhances flavor

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Tomato Paste

Source of lycopene antioxidant, vitamins C and A, adds taste and color

Modified Cornstarch

Improves texture, consistency, and stability of food products

Onions (Dried)

Flavor enhancement, source of dietary fiber and bioactive compounds with antioxidant properties

Yeast Extract

Provides savory flavor enhancement (umami), source of B vitamins and free amino acids

Water

Hydration, solvent for biochemical reactions, essential for life

Carrots

Source of beta-carotene, dietary fiber, vitamins, antioxidant properties

Potatoes

Source of carbohydrates, dietary fiber, vitamin C, potassium, supports energy and nutrition

Toasted Barley

Dietary fiber, vitamins, minerals, antioxidant properties, supports digestive health

Celery

Source of vitamins, minerals, dietary fiber, low-calorie food

Corn

Source of energy, dietary fiber, vitamins, and minerals

Monosodium Glutamate

Flavor enhancement, improves palatability, reduces need for added salt

Lactic Acid

pH regulation, mild exfoliation, preservative properties

Spice

Flavor enhancement, potential antioxidant properties, culinary and cultural uses

Beef Stock

Source of gelatin and collagen, provides trace minerals, may support joint and gut health, adds depth of flavor to dishes

Sources

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