Joi Natural Flavoured Toothpaste
Lab tested
No
Harmful ingredients
3
Mentha Piperita (Peppermint) Oil
Cooling effect, mild analgesic effect, aromatic, topical antimicrobial properties
Cellulose gum
Improves texture, stabilizes emulsions, prevents ingredient separation
Natural Mango Flavour
Improves flavor and palatability, derived from natural sources
Hydroxyapatite
Remineralizes enamel, reduces dental sensitivity, biocompatible, supports bone regrowth
Cocos Nucifera (Coconut) Oil
Stable saturated fat source, resistant to oxidation, used as cooking oil and in cosmetics
Stevia Rebaudiana Extract
Zero-calorie sweetener, does not elevate blood glucose, may improve insulin sensitivity, natural origin
Calcium Carbonate
Calcium source, supports bone health, effective antacid
Sorbitol
Low-calorie sweetener, non-cariogenic, humectant properties
Xylitol
Low glycemic index, tooth decay prevention, reduced calorie sweetener
Sodium Lauroyl Sarcosinate
Mild surfactant, good foaming properties, biodegradable, less irritating than traditional sulfates
Cocos Nucifera (Coconut) Fruit Extract
Source of medium-chain fatty acids, antioxidant properties, skin conditioning
Menthol
Cooling and soothing sensation, mild analgesic effect, improves flavor and aroma
Glycerin
Moisturizing properties, non-toxic, biodegradable, stabilizes formulations
Coco Glucoside
Biodegradable, mild surfactant, good foaming and cleansing properties, derived from renewable sources
Lactobacillus Ferment
Supports gut health, enhances digestion, strengthens immune system, antimicrobial properties
Lactobacillus
Improved digestion, support immune function, enhance gut health, may help with lactose intolerance, potentially reduce symptoms of irritable bowel syndrome (IBS), support vaginal health
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