nature togo Chili mango
Lab tested
No
Harmful ingredients
0
Nutrients
Microplastics
Likely
Cane sugar
Provides energy as a carbohydrate source
Citric acid
Preservative, pH adjuster, enhances flavor stability
Chamoy Powder
None
Salt
Essential electrolyte, supports nerve transmission, aids fluid balance
FD&C Yellow 6
Provides stable, vibrant yellow-orange color to products
Sulfur Dioxide
Preservative effect, antioxidant properties preventing microbial growth and browning
Chili Pepper
Flavor enhancer, may support digestion and circulation
Mango
Source of vitamins (notably vitamin C and A precursors), antioxidants, dietary fiber
Paprika
Source of antioxidants such as carotenoids, adds flavor and color to foods
Cayenne
Rich in capsaicin, may improve metabolism, pain relief properties, antioxidant effects, supports cardiovascular health
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