NOBS Classic Mint
Lab tested
No
Harmful ingredients
0
Xanthan Gum
Improves texture and stability of formulations, enhances suspension and emulsification, low caloric impact
Microcrystalline Cellulose
Improves texture, stabilizes formulations, acts as a dietary fiber substitute
Ammonium Glycyrrhizate
Anti-inflammatory properties, sweetening properties, flavor enhancement
Xylitol
Low-calorie sweetener, does not raise blood glucose or insulin significantly, dental health support by reducing cavity-causing bacteria
Calcium Carbonate
Leavening agent, improves texture and volume in baked goods, source of dietary calcium
Sodium Lauryl Sulfoacetate
Effective gentle surfactant and foaming agent
Nano-Hydroxyapatite
Promotes enamel remineralization, reduces tooth sensitivity, supports dental mineral repair
Silica (Silicon Dioxide)
Supports bone health, skin elasticity, connective tissue strength, involved in electrolyte balance
Sodium Cocoyl Isethionate
Mild cleansing agent, gentle on skin compared to harsher surfactants, good foaming properties
Mentha Piperita L (Peppermint)
Supports digestive health, relieves irritable bowel syndrome symptoms, antimicrobial properties, may reduce headache symptoms, provides a cooling sensation
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