Alcoholic beverageCategory adjustment for all alcoholic beverages so scores sit below the non-alcoholic band while still r…
Harmful ingredientsEach harmful ingredient and contaminant is penalized based on its severity and amount

For every scoring factor, open the breakdown from the score above.

Hydration, solvent, essential for physiological processes

Flavoring agent, preservative properties, traditional use for mild sedative effects

Source of carbohydrates, dietary fiber, and essential nutrients, aids fermentation in brewing

Fermentation agent, source of B vitamins and proteins, improves texture and flavor in foods

Serving size: 355 mL

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories211 kcal

Total Fat0 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium19.20 mg

Total Carbohydrates16.70 g

Dietary Fiber0 g

Total Sugars0 g

Added Sugars0 g

Protein2.50 g

Vitamin D0 mcg

Calcium28 mg

Iron0 mg

Potassium220 mg

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🌴 Created by Cormac Hayden