Name: Hot Cross Buns Hot Cross Buns
Brand: Hot Cross Buns
SKU: 202456
Availability: InStock
Rating: 1 (1 reviews)

Hot Cross Buns Hot Cross Buns

Bakers Delight

/100

Lab tested

No

Wheat source

Conventional

Flour type

Enriched

Sugar type

High Fructose Corn Syrup

Oil type

Soybean Oil

Why this score

Glyphosate & pesticide riskWheat desiccation and pesticide exposure risk
Ingredient testingLinked ingredients and contaminants above guidelines

What's inside

Canola Oil

PUFA-dominant oil with moderate oxidative instability, potential for oxidation products, minimal endocrine concerns

Wheat Gluten

Potential allergen, gluten intolerance, celiac disease trigger

Flavours (Sugar, Thickener (415), Garlic Powder, Soybean Oil)

High omega-6, oxidative instability from soybean oil, mild sensitization from garlic powder, processing intensity in flavor compounds

Wheat Flour

Source of carbohydrates and protein, essential in baking for structure development

Water

Hydration, essential for bodily functions

Sugar

Provides energy as a carbohydrate source

Currants

Source of dietary fiber, antioxidants, vitamins such as vitamin C

Sultanas

Source of dietary fiber, natural sugars for energy, contains micronutrients such as potassium and antioxidants

Raisins

Source of dietary fiber, antioxidants, micronutrients including potassium and iron

Palm Oil

Stable cooking oil, source of tocotrienols and vitamin E, oxidative stability compared to PUFA oils

Spices

Flavor enhancement, antioxidant properties

Iodised Salt

Prevents iodine deficiency, supports thyroid function, essential for metabolic processes

Wheat Starch

Provides texture and thickening in food formulations, inexpensive carbohydrate source

Glazing Agent (Carnauba Wax)

Carnauba wax provides protective coating, improves texture and surface shine; alpha tocopherol protects products from oxidation

Acidity Regulator (330) (Citric Acid)

Flavor enhancement, preservation of food stability, safety and quality maintenance

Preservatives 202 & 282

Extends shelf life by preventing microbial spoilage

Yeast

Supports fermentation processes, provides nutritional value including B vitamins and proteins, contributes to flavor and texture in food products

Other info

Potassium Bromate

No

Azodicarbonamide (ADA)

No

Ingredient Count

30

Sugar/Slice

16g

Sprouted

No

Sourdough

No

Dough Conditioners

mono_diglycerides, sodium_stearoyl_lactylate

Packaging

Plastic Bag

Serving size: 71 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories250 kcal

Total Fat8 g

Saturated Fat3.50 g

Trans Fat0 g

Cholesterol10 mg

Sodium190 mg

Total Carbohydrates43 g

Dietary Fiber2 g

Total Sugars22 g

Added Sugars14 g

Protein4 g

Vitamin D0 mcg

Calcium45 mg

Iron1 mg

Potassium150 mg

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