Name: Annie's Disney 100 Shapes Cheddar Mac and Cheese Microwavable Cups
Brand: Annie's
Availability: InStock
Rating: 65 (1 reviews)

Annie's Disney 100 Shapes Cheddar Mac and Cheese Microwavable Cups

General Mills

/100

Lab tested

No

Harmful ingredients

2

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Sunflower Oil

Source of unsaturated fatty acids, functions as an emollient and moisturizer in topical applications

Natural flavor

Enhances flavor and palatability of foods

Organic Pasta

Provides complex carbohydrates, organic sourcing reduces pesticide exposure

Corn starch

Thickening agent, gluten-free carbohydrate source, stabilizer in food products

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Sunflower Lecithin

Emulsifying agent, aids texture and stability in foods, non-GMO alternative to soy lecithin

Dipotassium Phosphate

Acts as an acid regulator, emulsifier, and nutrient source in food processing

Tapioca starch

Gluten-free, good thickening and stabilizing properties, easily digestible

Butter

Provides fat-soluble vitamins (A, D, E, K), source of energy, enhances flavor and texture in foods

Coconut Oil

Provides stable saturated fat for cooking, contains medium-chain triglycerides

Annatto Extract

Natural food colorant, replaces synthetic dyes, generally recognized as safe at approved usage levels

Silicon dioxide

Prevents clumping in powdered products, improves texture and flow properties

Whey

Good source of high-quality protein, supports muscle protein synthesis, contains bioactive peptides

Nonfat Milk

Source of protein, calcium, vitamins, and minerals

Dried Vermont Cheddar Cheese

Rich source of calcium, good source of protein, contains beneficial fatty acids

Potassium Chloride

Electrolyte essential for nerve transmission, muscle function, and fluid balance

Cultured Milk

Contains probiotics that may support gut microbiota, source of calcium and protein

Milk Protein Concentrate

Source of high-quality dairy protein, provides essential amino acids, used to enhance protein content in foods

Sources

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