Starbucks Espresso And Cream coffee can
Lab tested
No
Harmful ingredients
0
Nutrients
Microplastics
Likely
Sugar
Provides energy, improves palatability
Cream
Source of fat-soluble vitamins, adds texture and flavor in food
Reduced-fat Milk
Source of protein, calcium, vitamin D (if fortified), lower saturated fat than whole milk
Skim Milk
Source of protein, calcium, and vitamins
Brewed Espresso Coffee
Antioxidants, improved cognitive function, increased alertness, possible reduced risk of cardiovascular disease, potential liver protection, potential reduced risk of type 2 diabetes
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