Name: Lunchables Light Bologna & American with Chocolate Chip Cookies
Brand: Lunchables
SKU: 197114
Availability: InStock
Rating: 1 (1 reviews)

Lunchables Light Bologna & American with Chocolate Chip Cookies

The Kraft Heinz Company

/100

Lab tested

No

Feeding regime

Conventional Grain Fed

Living conditions

Conventional

Antibiotics

Unknown

Hormones

Unknown

Why this score

Harmful ingredientsLinked ingredients and contaminants above guidelines
Processing & additivesNitrates, sodium, preservatives, WHO carcinogen factors

What's inside

Mechanically Separated Chicken

Potential microbial contamination, texture and sensory quality concerns, possible high sodium if processed, risk of pathogen presence if not properly handled

Corn syrup

Insulin resistance, metabolic disruption, excessive calorie intake linked to weight gain

Modified Food Starch

Processing-related chemical residues, potential allergenicity depending on source, minimal nutritional value

Sodium Phosphates

Excessive intake may contribute to elevated phosphate levels with potential renal and cardiovascular effects, possible gastrointestinal irritation at high doses

Flavor

May contain solvents, potential allergens, ultra-processed, lack of transparency

Sodium Nitrite

Potential formation of nitrosamines (carcinogenic), ingestion toxicity at high levels, regulatory restrictions on use levels

Oleoresin Celery Seed

Irritation, sensitization especially in skin contact, possible allergic reactions, contamination by pesticide residues depending on source

Natural flavors

Lack of transparency, potential for allergenic sensitizers, possible residual solvents, ultra-processed ingredient

Soy Lecithin

Processing contamination (hexane solvent), potential estrogenic effects, allergen risk for soy-sensitive individuals

Ammonium Bicarbonate

Inhalation toxicity at high levels, irritation to respiratory tract and skin, potential to release ammonia gas under heat

Caramel color

May contain contaminants such as 4-MEI, potential carcinogen at high levels, processing residue concerns

Sorbic Acid

Irritation and sensitization potential in some individuals, especially at higher concentrations

Sunflower Lecithin

Mild allergen potential, possible contamination with pesticide residues depending on source

Vegetable Oil

High omega-6 fatty acid content, oxidative instability, excessive dietary intake associated with weight gain

Water

Non-toxic, essential solvent, diluent

Pork

High-quality protein source, rich in B vitamins (especially B12), source of essential minerals like zinc and iron

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Potassium Salt

Sodium reduction, supports electrolyte balance

Sodium Propionate

Effective mold and bacterial growth inhibitor, extends shelf life of baked goods and other foods

Sodium Diacetate

Acidity regulation, antimicrobial preservation to extend shelf life

Sodium Benzoate

Preservative function, inhibits microbial growth, extends shelf life of acidic foods and drinks

Sodium Ascorbate

Antioxidant properties, prevents oxidation of ingredients, protects food and cosmetic stability

Extractives of Paprika

Natural colorant, antioxidant properties, flavor enhancement

Enriched Wheat Flour

Source of carbohydrates, provides energy, enrichment restores some micronutrients

Chocolate Chips

Source of cocoa flavonoids with antioxidant properties, sensory appeal in foods

Palm Oil

Stable cooking oil due to saturation level, source of vitamin E and antioxidants

Sugar

Source of energy

Brown Sugar

Provides sweetness and flavor enhancement

Invert Sugar Syrup

Provides sweetness and humectant properties to food products

Sodium Bicarbonate

Effective leavening agent, improves texture and volume in baked goods

Monocalcium phosphate

Supports yeast fermentation in baking and brewing processes

Milk

Source of high-quality protein, calcium, vitamin D, and other essential nutrients

Milkfat

Source of fat-soluble vitamins (A, D, E, K), contributes to flavor and texture in food

Milk Protein Concentrate

High-quality protein source, supports nutritional enrichment

Whey

High-quality protein source, supports muscle synthesis and repair

Whey Protein Concentrate

High-quality protein source, supports muscle synthesis and recovery

Sodium citrate

Regulates acidity, acts as a buffering agent to maintain pH stability

Lactic Acid

pH regulator, preservative, mild exfoliant, supports food fermentation

Cheese Culture

Facilitates lactose fermentation, develops cheese flavor and texture, may contribute to beneficial probiotic effects

Enzymes

Enhance digestion, improve food texture and shelf life, enable industrial biochemical processes

Oleoresin Paprika

Natural colorant, provides red-orange pigmentation, potential antioxidant content

Annatto

Natural colorant, alternative to synthetic dyes

Leavening

Improves texture in baked goods, allows for aeration and rise

Baking soda

Leavening agent in baking, neutralizes acids, mild cleansing and deodorizing properties

Other info

Likely Origin

Unknown (chicken and pork origin not disclosed)

Origin Label

Processed in USA (origin undisclosed)

Contains LFTB

No

Ractopamine Free

No

Enhanced/Injected

Yes

BPA Lining

No

PFAS Packaging

No

Packaging

Standard Plastic Wrap

Serving size: 87 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories310 kcal

Total Fat16 g

Saturated Fat7 g

Trans Fat0 g

Cholesterol35 mg

Sodium580 mg

Total Carbohydrates33 g

Dietary Fiber1 g

Total Sugars10 g

Added Sugars9 g

Protein9 g

Vitamin D0.10 mcg

Calcium130 mg

Iron1.70 mg

Potassium260 mg

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