Name: Little Debbie, Mckee Foods Mini powdered donuts
Brand: Little Debbie
SKU: 19643
Availability: InStock
Rating: 19 (1 reviews)

Ingredients & minerals

Corn Syrup Solids

High glycemic load, contributes to excessive sugar intake, linked to insulin resistance and metabolic disorders

Titanium Dioxide

Potential inhalation toxicity as nanoparticle, possible genotoxicity concerns, regulatory restrictions in some jurisdictions for food use

Defatted Soy Flour

Processing residues (possible hexane extraction), estrogenic effects, allergenicity

Folic acid

Potential masking of vitamin B12 deficiency at high doses, possible excessive intake concerns

Natural and Artificial Flavors

Lack of transparency, potential presence of solvents and allergens, ultra-processed ingredient, no nutritional value

Wheat Gluten

Allergenic potential, gluten intolerance, celiac disease trigger

Soy Lecithin

Potential estrogenic effects, hexane solvent residuals from processing, allergenicity concerns, ultra-processed ingredient

Nonfat dry milk

Potential allergen (milk protein), lactose intolerance reactions, contamination risk if improperly processed or stored

Potassium sorbate

Skin and eye irritation, sensitization in some individuals, potential for respiratory irritation if inhaled as powder

Sorbic Acid

Irritation at high concentrations, potential sensitizer in some individuals

Cellulose gum

None at typical consumption levels, possible mild gastrointestinal discomfort in sensitive individuals

Guar gum

Possible digestive discomfort in high amounts, mild allergenic potential

Reduced Iron

No peer-reviewed information found for 'REDUCED RON' as a food or material ingredient. Possibly a non-standard or proprietary term without documented safety or use data.

Water

Diluent, carrier, non-toxic, environmentally safe

Sugar

Provides energy as a carbohydrate source, enhances flavor and palatability

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Citric acid

Acidity regulator, preservative, enhances flavor balance

Maltodextrin

Provides quick source of glucose for energy, improves texture and stability in food products

Wheat Germ

Source of vitamin E, B vitamins, minerals (zinc, magnesium, phosphorus), plant protein, dietary fiber, antioxidants

Wheat Flour

Source of carbohydrates and protein, provides structure in baked goods

Palm Oil

Provides stable cooking fat due to saturated fat content, source of vitamin E and carotenoids

Dextrose

Quick energy source, commonly used for sweetness and fermentation support

Baking soda

Leavening agent in baking, neutralizes acids, mild antacid properties

Sodium Acid Pyrophosphate

Effective leavening agent in baking, improves texture and volume of baked products

Wheat Starch

Provides texture and thickening in foods, gluten source for baking

Annatto Extract

Provides natural yellow-orange color to foods

Dextrin

Provides thickening and binding properties, improves texture in food products

Karaya Gum

Bulk-forming laxative, source of dietary fiber, may aid in bowel regularity

Tapioca starch

Gluten-free thickener, stabilizes texture, easily digestible carbohydrate source

Modified Corn Starch

Improves texture, stabilizes emulsions, thickening agent

Niacin

Supports energy metabolism, DNA repair, skin health, and nervous system function

Sodium Aluminum Phosphate

Improves leavening, texture, and shelf life in baked products

Glycerin

Moisturizing agent, humectant properties, enhances texture in formulations

Calcium Propionate

Prevents mold growth, extends shelf life, reduces food spoilage

Mono-and Diglycerides

Emulsification, improved texture and shelf stability in processed foods

Turmeric Extract

Antioxidant properties, potential anti-inflammatory effects, culinary use as a spice and colorant

Thiamin Mononitrate [Vitamin B1]

Prevents and treats thiamin deficiency, supports energy metabolism and nervous system function

Riboflavin [Vitamin B2]

Supports energy metabolism, aids in redox reactions, contributes to normal skin and eye health

Organic Dried Egg Yolk

Rich source of high-quality protein, essential fatty acids, fat-soluble vitamins, choline for brain health, minerals

Product details

Packaging

Plastic