Happy Candy Gummy Hearts
Lab tested
No
Harmful ingredients
1
Nutrients
0
Microplastics
Likely
Flavourings
Enhances palatability and hedonic appeal of foods
Glucose Syrup
Provides readily available energy, stabilizes texture and sweetness in processed foods
Sugar
Provides energy, enhances palatability of foods
Citric acid
Preservative, pH regulator, enhances stability of formulations
Malic Acid
Enhances flavor, acts as pH adjuster
Water
Hydration, solvent for biochemical reactions, essential for physiological processes
Modified Potato Starch
Improves texture, thickening agent, stabilizes food products
Beef Gelatin
Supports joint health, improves skin elasticity and hydration, may aid gut health
See product ratings, lab test results, and expert analysis of water quality and filtration systems.
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