Quesadilla
Lab tested
No
Deep frying
Unknown
Processing
Sourcing quality
Transparency
Traditional Flour Tortillas
Provides energy through carbohydrates, source of dietary fiber and some protein, versatile food base
Cheese
Source of protein, calcium, and vitamins, provides bioactive peptides from fermentation, contributes to dietary nutrient intake
Chicken Leg Meat
High-quality protein, source of essential vitamins and minerals, supports muscle growth and repair
Avocado
Rich source of monounsaturated fats, dietary fiber, vitamins (E, C, K), potassium
Onion
Source of antioxidants, supports flavor enhancement, contains vitamins and bioactive compounds
Tomato
Source of vitamins C and A, antioxidants, and dietary fiber
Chile
Culinary flavor enhancer, contains bioactive compounds such as capsaicin with thermogenic and antioxidant properties
Cilantro
Flavoring agent, source of antioxidants and trace nutrients
Salsa Verde Seasoning
Flavor enhancement, contains antioxidant properties from herbs and spices
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