Name: Nature's Own Butterbread
Brand: Nature's Own
SKU: 18489

Nature's Own Butterbread

Flowers Foods, Inc.

/100

Lab tested

Yes

Wheat source

Conventional

Flour type

Enriched

Sugar type

Sugar Present

Oil type

No Added Oil

Why this score

Glyphosate & pesticide riskWheat desiccation and pesticide exposure risk
Ingredient testingLinked ingredients and contaminants above guidelines

What's inside

Glyphosate
49%
4.946 mcg

Glyphosate is a broad-spectrum systemic herbicide used to kill weeds, primarily by inhibiting a plant enzyme involved in amino acid synthesis.

Soy Flour

Potential allergen, hexane extraction residues, mild estrogenic effects

Wheat Gluten

Allergenic potential, gluten intolerance, celiac disease trigger

Soy Lecithin

Hexane extraction residues, estrogenic effects, allergenicity, processing contaminants

Folic acid

Excessive intake may mask vitamin B12 deficiency, potential unmetabolized folic acid accumulation

Unbleached Enriched Flour

Provides dietary energy, contains added nutrients to prevent deficiencies

Water

Hydration, solvent for nutrient transport and biochemical reactions

Sugar

Provides caloric energy, enhances palatability

Yeast

Source of B vitamins, supports fermentation processes, contributes to flavor and texture in food

Butter

Source of fat-soluble vitamins (A, D, E, K), provides saturated fats essential for certain bodily functions

Cultured Wheat Flour

Improved dough fermentation and flavor development, potential increased digestibility

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Calcium Sulfate

Used as firming agent and coagulant in food production

Vinegar

Flavor enhancer, food preservative, antimicrobial properties at typical culinary concentrations

Monoglycerides

Emulsification, texture stabilization, improved consistency

Enzymes

Enhance processing efficiency, improve food texture and digestibility, reduce chemical usage

Monocalcium phosphate

Provides calcium and phosphorus, aids leavening in baked goods

Ascorbic Acid

Antioxidant properties, supports collagen synthesis, preserves food quality

Niacin

Supports cellular energy production, nervous system function, skin health

Reduced Iron

No peer-reviewed information found for 'REDUCED RON' as a food or material ingredient. Possibly a non-standard or proprietary term without documented safety or use data.

Thiamin Mononitrate

Prevents thiamin deficiency, supports energy metabolism, essential nutrient

Riboflavin

Essential nutrient, supports energy metabolism

Other info

Potassium Bromate

No

Azodicarbonamide (ADA)

No

Ingredient Count

13

Sugar/Slice

2g

Sprouted

No

Sourdough

No

Packaging

Plastic Bag Twist Tie

Serving size: 26 g

Amounts per serving, from the product nutrition label or trusted public sources when available.

Calories70 kcal

Total Fat0.50 g

Saturated Fat0 g

Trans Fat0 g

Cholesterol0 mg

Sodium90 mg

Total Carbohydrates14 g

Dietary Fiber0 g

Total Sugars2 g

Added Sugars2 g

Protein2 g

Vitamin D0 mcg

Calcium50 mg

Iron0.80 mg

Potassium30 mg

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