Name: Nongshim Tonkotsu Ramen 6 Pack (101g x 6)
Brand: Nongshim
SKU: 18368
Availability: InStock
Rating: 7 (1 reviews)

Nongshim Tonkotsu Ramen 6 Pack (101g x 6)

Nongshim

/100

Lab tested

No

Harmful ingredients

9

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Hydrolyzed Soy Protein

Source of amino acids and peptides, enhances flavor

Soy Lecithin

Emulsifier to improve texture and stability in foods, source of phospholipids

Sunflower Oil

Source of vitamin E, used as cooking oil and food ingredient

Wheat Gluten

Improves dough elasticity and texture, provides protein

Artificial Beef Flavor

None

Onion Flavored Oil

None

Disodium Succinate

None

Polyglycerol Fatty Acid Ester

Improved food texture, increased shelf-life, stable emulsification

Pork Fat

Source of energy, adds flavor, contains fat-soluble vitamins (A, D, E, K)

Anchovy Extract (Powdered)

Source of protein, source of minerals, provides umami flavor, contains some omega-3 fatty acids

Palm Oil

Stable cooking oil due to saturated fat content, good source of vitamin E and beta-carotene

Maltodextrin

Improves texture and stability of processed foods, easily digestible carbohydrate source

Black Pepper

Enhances flavor, may improve nutrient bioavailability particularly of some vitamins and antioxidants

Chicken Broth

Provides flavor, some protein and minerals, contributes to hydration

Defatted Soy Flour

High protein content, contains essential amino acids, cholesterol-lowering potential

Disodium Guanylate

Enhances umami flavor, reduces need for added salt or monosodium glutamate

Ginger

Flavoring agent, potential antioxidant properties, may aid digestion at typical culinary use levels

Hydrolyzed Vegetable Protein

Provides amino acids, enhances umami flavor, improves protein content in formulations

Modified Corn Starch

Thickening agent, improves texture and stability in food formulations

Modified Tapioca Starch

Improves texture and stability in food formulations

Sugar

Provides energy as a quick source of glucose

Yeast Extract

Source of B vitamins, natural flavor enhancer, provides umami taste

Potato Starch

Thickening agent, texture improvement, moisture retention

Disodium Inosinate

Enhances savory (umami) taste, reduces need for added salt or MSG

Garlic

Antimicrobial properties, cardiovascular support, antioxidant activity

Onion

Source of antioxidants, vitamins C and B6, dietary fiber, potential antimicrobial effects

Potassium carbonate

Regulates acidity, acts as a leavening agent, used in food processing

Riboflavin

Supports energy metabolism, important for normal cellular function and growth

Sodium carbonate

Effective water softener, pH adjuster, enhances cleaning efficiency

Sorbitol

Lower caloric content than sugar, sugar substitute for diabetics, humectant properties

Soybean Sprout Extract (Powdered)

Contains isoflavones, antioxidant activity, may improve lipid metabolism, potential anti-inflammatory properties

Tocopherols

Antioxidant properties, prevent oxidation of oils, nutritional source of vitamin E

Pork Bone Extract

Contains collagen for joint health, minerals such as calcium and phosphorus, amino acids that may support gut health

Tuna Extract

Source of proteins, contains omega-3 fatty acids, provides essential nutrients such as selenium and Vitamin D

Sources

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