Name: Built Bar Puff Protein Bars Mixed Puff Box
Brand: Built Bar
SKU: 181437
Availability: InStock
Rating: 35 (1 reviews)

Built Bar Puff Protein Bars Mixed Puff Box

/100

Lab tested

No

Harmful ingredients

5

Nutrients

0

Microplastics

Likely

Ingredients & minerals

Palm Kernel and/or Palm Oil

Stable cooking oil with high heat tolerance, source of vitamin E and carotenoids, widely available and economical

Soy Lecithin

Emulsifier properties aiding texture and stability in food formulations

Soy

High-quality plant protein, source of isoflavones with antioxidant properties

Natural flavors

Enhances flavor profile of foods and beverages

Palm and Palm Kernel Oil

Stable for high-heat cooking, source of tocotrienols (vitamin E fraction) in red palm oil (not common in processed form)

Sugar

Provides energy, improves palatability

Corn starch

Effective thickener and stabilizer in food, gluten-free carbohydrate source

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Xanthan Gum

Improves texture and stability in food, enhances mouthfeel, gluten replacement in baking

Water

Safe solvent, diluent for other ingredients

Wheat Flour

Source of carbohydrates, provides energy, contains some protein and dietary fiber

Brown Sugar

Provides sweetness, minor mineral content from molasses

Palm Oil

Stable cooking oil with high oxidative stability, source of vitamin E

Chocolate Liquor

Source of antioxidants such as flavonoids

Cocoa Processed with Alkali

Improved solubility, milder flavor, darker color for aesthetic and culinary uses

Gelatin

Provides gel texture, source of protein, used in capsules and food products

Collagen

Supports skin elasticity, may improve joint health, possible benefit for hair and nails, may aid muscle mass retention

Sorbitol

Provides sweetness with lower calories than sugar, retains moisture

Glycerin

Moisture retention, humectant properties, improves texture and mouthfeel

Cocoa butter

Provides emollient properties, contributes to creamy texture in food, source of saturated fats

Cultured Dextrose

Preservative effect, extends shelf life by inhibiting spoilage and pathogenic microbes

Nonfat Milk

Good source of calcium, protein, vitamin D (fortified), and other nutrients

Partially Hydrolyzed Whey Protein Isolate

High-quality protein source, rapid absorption of amino acids, may reduce allergenicity compared to intact whey, supports muscle protein synthesis

Sources

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