Name: Kellogg's Special K Cereal Fruit & Yogurt
Brand: Kellogg's
SKU: 180438
Availability: InStock
Rating: 23 (1 reviews)

Ingredients & minerals

Corn syrup

Metabolic concerns including insulin resistance and increased risk of obesity with excessive intake

Soy Lecithin

Hexane extraction residues, estrogenic activity, potential allergen, processing residues

BHT

Potential for irritation, possible endocrine disruption seen in animal studies, concerns over long-term toxicity though human evidence is limited

Palm Kernel Oil

High saturated fat content, sustainability and environmental concerns

Brown Sugar Syrup

High glycemic index, increases risk of obesity, dental caries, metabolic syndrome, linked to type 2 diabetes with excessive consumption

Natural flavors

Lack of transparency regarding composition, potential presence of solvents or processing byproducts, possible allergenicity, ultra-processed nature, no nutritional value

Folic acid

High doses may mask vitamin B12 deficiency

Sugar

Energy source, enhances palatability of foods

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Molasses

Provides small amounts of minerals like iron, calcium, and potassium

Citric acid

Preservative, pH regulator, enhances flavor

Rice Flour

Gluten-free carbohydrate source, easily digestible, useful in various food formulations

Vegetable Juice

Natural coloring agent, minimal processing

Honey

Provides natural sweetness, contains small amounts of antioxidants and trace nutrients

Barley Malt Extract

Provides fermentable sugars for fermentation, contributes flavor and color in foods and beverages

Malt Flavor

Adds malt-like sweet and roasted flavor to products, enhances sensory experience

Cinnamon

Flavoring agent, possible antimicrobial properties, culinary use

Vitamin B2

Supports energy metabolism, essential for growth and development, antioxidant activity, maintains healthy skin and eyes, prevents riboflavin deficiency

Whole Grain Wheat

Rich source of dietary fiber, nutrients, and may support digestive health and reduce risk of chronic disease

Rice

Provides energy, gluten-free carbohydrate source, supports dietary fiber intake in whole grain form

Whole Grain Oats

Source of dietary fiber, supports digestive health, provides vitamins and minerals

Wheat Bran

High dietary fiber content supports digestive health, source of micronutrients

Dried Apples

Source of dietary fiber, some vitamins, convenient fruit form

Nonfat Milk

Source of protein, calcium, vitamins B2 and B12, low fat content

Nonfat Yogurt Powder

Good source of protein and calcium, potential probiotic effects if live cultures present, low fat

Mixed Tocopherols

Antioxidant properties, extends shelf life by preventing oxidation

Lactic Acid

pH regulator, mild exfoliant, preserves freshness, improves texture in foods and cosmetics

Reduced Iron

Essential mineral for hemoglobin formation, oxygen transport, and prevention of iron deficiency anemia

Vitamin C

Supports immune function, antioxidant activity, collagen synthesis

Niacinamide

Supports skin barrier function, improves uneven skin tone, reduces fine lines, essential nutrient

Vitamin E Acetate

Antioxidant properties, protects skin lipids from oxidation

Beta-carotene

Prov vitamin A activity, antioxidant properties, natural coloring agent

Vitamin B6

Supports metabolism, nervous system function, red blood cell production

Vitamin B1

Supports energy metabolism, nerve function, and glucose utilization

Vitamin D3

Supports bone health, calcium absorption, immune function regulation

Vitamin B12

Supports red blood cell production, neurological function, and DNA synthesis

Product details

Packaging

Cardboard, Plastic