Name: Snack Day Pita crackers
Brand: Snack Day
SKU: 179099
Availability: InStock
Rating: 63 (1 reviews)

Ingredients & minerals

Wheat Gluten

Gluten-related disorders including celiac disease and non-celiac gluten sensitivity, allergen

Natural flavor

Lack of transparency in composition, potential for allergens, possible presence of solvents or processing aids, ultra-processed ingredient

Corn starch

Thickening agent, stabilizes texture, gluten-free

Sea salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Olive oil

Rich in monounsaturated fats, supports cardiovascular health, antioxidant properties

Molasses

Provides small amounts of minerals like iron, calcium, and potassium

Spelt Flakes

Source of dietary fiber, carbohydrates, and some protein

Honey

Provides sweetness, contains trace antioxidants and minerals, commonly used as a natural sugar substitute

Wheat Starch

Provides texture and stability in formulations, inexpensive thickening agent

Lecithin

Emulsifier aids texture and stability in foods, may support lipid metabolism

Sodium Acid Pyrophosphate

Maintains natural color in food, acts as leavening agent, controls acidity

Sodium Bicarbonate

Leavening agent to improve texture and volume in baked goods

Enriched Wheat Flour

Source of carbohydrates and energy, provides essential micronutrients through enrichment

Mid-oleic Sunflower Oil

Rich in monounsaturated fats, heart-healthy, stable for cooking, source of vitamin E

Whole Grain Wheat Flour

Source of dietary fiber, vitamins, minerals, and energy, contributes to digestive health and provides sustained energy

Wheat flakes

Source of dietary fiber, carbohydrates, some B vitamins and minerals, contributes to energy and digestive health

Sorghum

Source of dietary fiber, gluten-free grain option, contains antioxidants

Flax Seeds

Source of plant-based omega-3 fatty acids, dietary fiber, lignans with antioxidant properties, supports cardiovascular health

Yeast

Contribution to fermentation processes, source of B vitamins, supports leavening in baking

Oat Fiber

Supports digestive health, promotes satiety, aids in bowel regularity

Wheat Bran

High dietary fiber content, supports digestive health, source of micronutrients

Monocalcium phosphate

Leavening and pH control in baking

Rosemary extract

Natural antioxidant properties that help prevent oxidation and extend shelf life

Ascorbic Acid

Antioxidant properties, supports collagen synthesis, preserves food quality

Amaranth

High protein, rich in dietary fiber, contains antioxidants, source of minerals like magnesium, iron, and calcium, gluten-free

Ingredients & minerals

Wheat Gluten

Natural flavor

Corn starch

Sea salt

Olive oil

Molasses

Spelt Flakes

Honey

Wheat Starch

Lecithin

Sodium Acid Pyrophosphate

Sodium Bicarbonate

Enriched Wheat Flour

Mid-oleic Sunflower Oil

Whole Grain Wheat Flour

Wheat flakes

Sorghum

Flax Seeds

Yeast

Oat Fiber

Wheat Bran

Monocalcium phosphate

Rosemary extract

Ascorbic Acid

Amaranth

Product details

Contains Seed Oils

Packaging

Sources

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Ingredients & minerals

Wheat Gluten

Natural flavor

Corn starch

Sea salt

Olive oil

Molasses

Spelt Flakes

Honey

Wheat Starch

Lecithin

Sodium Acid Pyrophosphate

Sodium Bicarbonate

Enriched Wheat Flour

Mid-oleic Sunflower Oil

Whole Grain Wheat Flour

Wheat flakes

Sorghum

Flax Seeds

Yeast

Oat Fiber

Wheat Bran

Monocalcium phosphate

Rosemary extract

Ascorbic Acid

Amaranth

Product details

Contains Seed Oils

Packaging

Nutrition facts

Sources

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