Harmful ingredientsEach harmful ingredient and contaminant is penalized based on its severity and amount
PackagingPlastic packaging leaches harmful chemicals into the product

For every scoring factor, open the breakdown from the score above.

Potential gastrointestinal discomfort at high intake, debated carcinogenicity in some animal studies, possible effect on taste preferences

Potential alteration of gut microbiota, possible digestive discomfort at high doses

Minor gastrointestinal discomfort at high intake, potential for mild allergenic reactions in sensitive individuals

Improves food texture and stability, easily digestible carbohydrate source

Thickening and stabilizing agent in various food products

Viscosity enhancement, stabilization of formulations, inert and non-toxic at typical use levels

Source of calcium, protein, vitamins D and B12, essential nutrients for bone health

Source of antioxidants (flavanols), flavoring agent in foods and beverages

Supports bone mineralization, calcium absorption, immune function

Plastic

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🌴 Created by Cormac Hayden