Name: Thomas' Everything Bagel
Brand: Thomas'
Availability: InStock
Rating: 1 (1 reviews)

Thomas' Everything Bagel

Bimbo Bakeries USA, Inc.

/100

Wheat source

Conventional

Flour type

Enriched

Sugar type

Sugar (Top 5 Ingredient)

Oil type

Soybean Oil

What's inside

Wheat Gluten

Provides texture and elasticity in food formulations

Sorbic Acid

Effective preservative controlling microbial growth, extends shelf life of products

Maltodextrin

Provides texture and volume in food products, serves as a carbohydrate energy source

Vegetable Oil

Source of dietary fat, energy provision

Soy Lecithin

Emulsification and texture improvement in foods

Enriched Wheat Flour

Provides dietary energy, fortified with essential vitamins and minerals to reduce deficiency risk

Water

Hydration, solvent for ingredient dissolution

Sugar

Provides sweet taste and energy source

Sunflower Seeds

Source of vegetable protein, dietary fiber, vitamin E, and healthy unsaturated fats

Yeast

Fermentation agent, contributes to flavor and texture, source of B vitamins

Sesame Seeds

Source of healthy fats, fiber, vitamins, and minerals

Onion

Source of dietary fiber, antioxidants, potential cardiovascular benefits, supports flavor and culinary uses

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Cornmeal

Source of carbohydrates, dietary fiber, some vitamins and minerals

Calcium Propionate

Effective preservative extending shelf life of food products

Mono- and Diglycerides

Improve texture and stability of food products, prevent separation of ingredients, extend shelf life

Black Chia Seeds

High in fiber, source of plant-based omega-3 fatty acids, antioxidants, may improve blood lipid profile, may aid in satiety and weight management, supports gut health

Black Sesame Seeds

Good source of healthy fats, fiber, protein, antioxidants, calcium, magnesium, iron, potential cholesterol-lowering effect, bone health support

Garlic

Flavor enhancement, antimicrobial properties, culinary use

Citric acid

Preservative properties, flavor enhancer, pH regulator, chelating agent

Guar gum

Thickening, stabilizing, emulsifying agent in food products, dietary fiber source

Cellulose gum

Stabilizes texture, thickening agent, improves mouthfeel

Cornstarch

Thickening agent in food preparation, gluten-free carbohydrate source

Algin

May promote satiety, soluble fiber properties, mild prebiotic effects

Other info

Potassium Bromate

No

Azodicarbonamide (ADA)

No

Ingredient Count

23

Sugar/Slice

7g

Sprouted

No

Sourdough

No

Packaging

Plastic Bag

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