Chicken stock, chicken
Lab tested
No
Harmful ingredients
1
Nutrients
0
Microplastics
Likely
Chicken bones
Choking hazard and potential gastrointestinal injury if ingested, potential bacterial contamination if not properly cooked or processed
Parsley
Source of vitamins A, C, K, antioxidants, contributes to flavor enhancement
Thyme
Antimicrobial properties, flavoring agent, potential antioxidant effects
Bay Leaf
Culinary flavoring, contains minor amounts of antioxidants and essential oils
Black Peppercorns
Flavor enhancement, contains bioactive compound piperine which may aid digestion and increase bioavailability of some nutrients
Water
Hydration, solvent for nutrients and biochemical processes
Onion
Contains antioxidants, may support cardiovascular health, provides flavor enhancement
Carrot
Source of beta-carotene (provitamin A), dietary fiber, antioxidants, supports eye health
Celery
Source of dietary fiber, vitamins, minerals, and antioxidants
No ingredients found for this product
failed
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