Name: Member's Mark Breaded Mozzarella Sticks
Brand: Member's Mark
SKU: 167456
Availability: InStock
Rating: 65 (1 reviews)

Ingredients & minerals

Soybean oil

PUFA-dominant oil, high omega-6 content, oxidative instability, mild allergen potential, hexane extraction residues possible

Natural flavors

Lack of transparency, possible irritation or sensitization in sensitive individuals, ultra-processed, no nutritional value

Salt

Essential electrolyte, supports nerve transmission, aids fluid balance

Sugar

Provides energy, improves palatability of foods

Leavening

Improves texture in baked goods, allows for aeration and rise

Citric acid

Acidulant to adjust pH, preservative to inhibit microbial growth, enhances flavor in food applications

Yellow Corn Flour

Source of carbohydrates, gluten-free alternative to wheat flour

Potato Starch

Provides carbohydrate energy, effective thickening and binding properties in foods

Lactose

Provides energy, promotes calcium absorption

Spices

Flavor enhancement, antioxidant properties, minor antimicrobial effects

Methylcellulose

Thickening agent, stabilizer, emulsifier, aids texture and consistency in foods

Dried Garlic

Flavor enhancement, antimicrobial properties, potential antioxidant content

Dried Onion

Flavor enhancement, source of dietary fiber and antioxidants

Maltodextrin

Provides bulk and texture in food products, easily digestible carbohydrate source

Cream

Source of fat and fat-soluble vitamins, contributes to caloric intake and flavor

Wheat Flour

Provides carbohydrates for energy, source of some B vitamins and dietary fiber when whole grain

Water

Universal solvent, essential for hydration and biological functions

Nonfat Milk

Source of high-quality protein, calcium, vitamin D (if fortified), and other nutrients

Vitamin A Palmitate

Supports vision, immune function, and cellular differentiation

Vitamin D3

Supports bone health, calcium absorption, immune function

Potato Flour

Gluten-free carbohydrate source, thickening agent, provides dietary fiber

Buttermilk

Source of protein, calcium, and probiotics from fermentation

Whey

High-quality protein source with all essential amino acids, supports muscle protein synthesis, aids recovery after exercise

Butter

Source of fat-soluble vitamins (A, D, E), provides energy, natural dairy fat

Yeast

Aids fermentation in baking and brewing, source of B vitamins and proteins

Organic Low-Moisture Part-Skim Mozzarella Cheese

Source of protein, calcium, vitamin B12, supports bone health, lower fat than whole milk cheese

Ingredients & minerals

Soybean oil

Natural flavors

Salt

Sugar

Leavening

Citric acid

Yellow Corn Flour

Potato Starch

Lactose

Spices

Methylcellulose

Dried Garlic

Dried Onion

Maltodextrin

Cream

Wheat Flour

Water

Nonfat Milk

Vitamin A Palmitate

Vitamin D3

Potato Flour

Buttermilk

Whey

Butter

Yeast

Organic Low-Moisture Part-Skim Mozzarella Cheese

Product details

Contains Seed Oils

Packaging

Sources

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Ingredients & minerals

Soybean oil

Natural flavors

Salt

Sugar

Leavening

Citric acid

Yellow Corn Flour

Potato Starch

Lactose

Spices

Methylcellulose

Dried Garlic

Dried Onion

Maltodextrin

Cream

Wheat Flour

Water

Nonfat Milk

Vitamin A Palmitate

Vitamin D3

Potato Flour

Buttermilk

Whey

Butter

Yeast

Organic Low-Moisture Part-Skim Mozzarella Cheese

Product details

Contains Seed Oils

Packaging

Nutrition facts

Sources

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